Required Years of Experience
2 years
Job Details
Pay Range: $17.95 - $23.50 / hour
Are you looking for a positive work environment, competitive pay, flexible scheduling, and real opportunities for growth?
1789 Restaurant is hiring PM Line Cooks to join our team. As a prestigious Michelin-listed fine dining restaurant and part of the Clyde’s Restaurant Group, which owns 14 concepts in the DMV area, we pride ourselves on providing exceptional dining experiences and a strong, supportive employee culture. We offer free parking after 4:30pm – Unheard of in DC! Conveniently accessible by car and multiple bus lines, and just 15 minutes from the Foggy Bottom–GWU Metro Station - Blue, Orange, and Silver lines.
***We are having open interviews at our sister restaurant Old Ebbitt Grill on Monday, March 16th and Tuesday, March 17th from 11am - 3pm and welcome all applicants. Address for the open interviews is 675 15th St NW, Washington, DC 20005.
Please bring your resume and IDs in case we hire you on the spot. See you then!
WHY JOIN THE CLYDE'S TEAM AS A LINE COOK- Competitive Pay: Earn compensation for your skills and dedication.
- Stable Company: Join a respected, stable organization.
- Flexible Schedule: Part-time, full-time, and on-call shifts available.
- Positive Culture: Embrace courtesy, dignity, and respect.
- Excellent Training: Classroom and on-premises training.
- Generous 401k: Immediate participation with competitive match.
- Restaurant Discounts: Enjoy 25% off at all Clyde’s Restaurants for you and a guest.
- Meal Discount: Get 50% off your shift meal.
- Top Health Plan: Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.
- Support: Benefit from an Employee Assistance Program with legal, emotional, and financial support.
- Wellness Resources: Access digital Cognitive Behavioral Therapy and annual flu shots.
- Financial Assistance: Assistance fund for employees in need.
- Career Growth: Opportunities for rapid advancement.
- Merit Recognition: Rewards for excellence and hard work.
- Exclusive Discounts: Access a discount program with thousands of brands and services.
- Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service
- Experience as a cook desired, preferably in a fine dining restaurant
- Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed
- Set up cooking station with delicious food products and supplies
- Read computerized orders and use recipes to cook orders
- Operate kitchen equipment
- Clean, restock, and organize workstation during the shift
- Follow Clyde’s high standards for food safety and quality
Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Spring 2026).
Apply now and take the first step towards a rewarding career! Even if you don't meet every requirement, we encourage you to apply. We are committed to building an inclusive team and welcome applicants from all backgrounds.
Clyde’s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States. Click here to learn more about E-Verify and your Right to Work.
Contact us at [email protected] if you need any special accommodations to apply.
Compensation Details
Compensation: Hourly ($17.95 - $23.50)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts, Wellness Program
Required Skills
Teamwork
Time Management
Attention to Detail
Adaptability
Customer Service Orientation
Problem Solving
Ability to Work Under Pressure
Communication Skills
Read more
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Fine Dining
Part of Clyde's Restaurant Group
1789 Restaurant is the quintessential Washington, D.C. dining experience. Chosen by readers of Gourmet magazine as one of America's Top Tables, its inspired creativity is delivered in a relaxed country-inn elegance. Decorated with American antiques, period equestrian and historical prints and Limoges china, its five dining rooms offer comfortable surroundings in a renovated Federal house.
Awards / Distinctions
2025
2023
2022
2021
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