Trench, the latest project from Heisler Hospitality (Bad Hunter, The Revel Room, Queen Mary, Bar Deville, Pub Royale, Lone Wolf, and more) is seeking a hard working Food Runner. Trench is a contemporary American tavern located on North Avenue in the heart of Wicker Park, with Michelin-starred Chef Jared Wentworth as the Executive Chef. The atmosphere is lively, drinks are classic, and the food is bold.
Please attach your resume and a brief description of why you would make a great addition to our team.
Heisler Hospitality offers competitive hourly rates and opportunities to advance within a fast-growing group of restaurants and bars. We offer Medical, Dental, Vision and Life Insurance benefits to all full-time employees, beginning the first day of the month following 30 days of employment with a significant company contribution. Additionally, Heisler offers paid time off following your first 6 months of employment.
Helmed by well-known hospitality entrepreneur Matt Eisler and renowned designer Kevin Heisner, Heisler creates unique, concept-driven drinking and dining establishments. Taking an unconventional and organic approach towards each individual project while infusing their distinctive sensibilities, Heisler develops award-winning concepts that are current, refined, and timeless. Together, they have not only become known for their forward-thinking projects, but also for their efforts to mentor and champion the people they work with.