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Dishwasher
HUSO - Tribeca
323 Greenwich Street, New York, NY
HUSO - Tribeca hiring Dishwasher in New York, NY

HUSO - Tribeca hiring Dishwasher in New York, NY

Dishwasher

HUSO - TribecaMore Info

323 Greenwich Street, New York, NY
Full Time • Hourly ($17.50)
Expired: Mar 30, 2026

Sorry, this job expired on Mar 30, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

We are seeking a reliable, detail-oriented Dishwasher to join the team at our One-Michelin-Star restaurant. This role is essential to maintaining the flow, cleanliness, and presentation standards expected in a fine-dining environment.

Responsibilities

  • Wash and polish delicate plateware, glassware, flatware, and cookware with care and precision

  • Maintain strict cleanliness and sanitation standards across the dish station and kitchen areas

  • Support chefs and front-of-house with timely turnaround of service items during peak periods

  • Organize and store all wares to protect high-value pieces from damage

  • Assist with general kitchen cleaning duties as needed

Requirements

  • Ability to work quickly and efficiently in a fast-paced, high-volume setting

  • Respect for and experience handling delicate or high-quality service ware

  • Strong attention to detail and commitment to cleanliness

  • Reliability and punctuality for a fixed Wednesday–Sunday schedule (3 PM–1 AM)

  • Authorization to work in the U.S. (valid ID and Social Security Number required)

What We Offer

  • Guaranteed 40-hour schedule (Wed–Sun, 3 PM–1 AM)

  • Competitive hourly pay + staff meal

  • Opportunity to work in a Michelin-starred kitchen alongside an experienced culinary team

  • Professional, respectful workplace culture


Compensation Details

Compensation: Hourly ($17.50)


Required Skills

Teamwork

Time Management

Adaptability

Problem Solving

Communication Skills

Work Ethic

Stress Management

Organizational Skills

Customer Service Orientation

Ability to follow instructions

Physical Stamina

Multitasking

Attention to Safety Standards

Collaboration With Culinary Team

Read more

View Job Description

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Seafood, European

Fine Dining, Wine Bar

Part of Marky's

Huso first quietly opened behind the curtains of Marky’s Caviar on Madison Avenue in 2019, offering an intimate fine-casual dining experience with an à la carte lunch menu and a thoughtfully curated dinner tasting menu. Nestled within the Miami-based gourmet food company’s first New York City retail shop, Huso earned Michelin Plate recognition for several years. Led by Executive Chef Buddha Lo, a two-time Top Chef winner, Huso’s success has paved the way for its expansion. We are in the process of relocating to a larger space at 323A Greenwich Street in Tribeca, NYC, where Executive Chef Lo and his team will debut a reimagined tasting menu featuring seasonal produce in a more spacious setting in late January 2025.

Awards / Distinctions
2026
2025
Leadership
Buddha Lo

Executive Chef

Lois Picken

Head Chef

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Kitchen PorterChef de PartieLine CookSee all open jobs (4)