About Us
Osteria Morini brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to the historic Navy Yards in Washington, D.C. This open kitchen restaurant features the cuisine of acclaimed chef, Michael White, and selectively looks for individuals who have an entrepreneurial spirit and who thrive in an environment that demands excellence in every dimension. Under the leadership of Chef de Cuisine, Thomas Levandoski, and General Manager, Kim Hunter, Osteria Morini strives to provide superb cuisine and seamless service through teamwork and execution.Who We're Looking ForWe are looking for high energy individuals who share our passion for food, wine, and superior service. This is a great opportunity to work with some of the industry's leading figures and be part of a growing and innovative company.Responsibilities include for Bartenders
- Welcome guests with vibrant energy, and make suggestions regarding food and beverages
- Serve guests quality cocktails and wines, as well as orders from the kitchen when they are ready
- Maintain a clean and properly stocked bar area
- Prepare drinks in a timely manner according to the restaurant's recipes
- Must be able to stand, walk, kneel, talk and hold up to 25 lbs without any assistance
- Complete other duties as required by management
Requirements include for Bartenders
- Prior bartending experience
- Strong organizational skills and ability to prioritize tasks
- Ability to remain calm and organized in a high-volume environment
- Considerable knowledge of the preparation and service of alcoholic beverages
- Candidate should demonstrate an energetic and friendly personality
- Must have open availability and flexible schedule
What We Offer
At Altamarea Group, we are committed to creating a supportive and professionally rewarding work environment for all of our team members. We are also pleased to offer the following benefits for our employees:
- Comprehensive Medical, Dental, and Vision Benefits with wide range of coverage options for families (30 days from date of hire)
- Paid Time Off (progressive with tenure)
- Career Development and Growth Opportunities
- Employee Dining Discount at All Altamarea Group Restaurants
- 401(k) Plan (one year from date of hire)
Altamarea Group is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
