To-Go Specialist

Coda Di Volpe is seeking an energetic, hospitality focused Takeout Specialist to join our team.

Concept Overview: Southern Italian cuisine coupled with neighborhood charm can be found at Coda di Volpe. The menu focuses on the lesser-explored regions of Southern Italy and consists of seasonally-evolving handmade pasta dishes and house-cured meats. Using a Stefano Ferrara wood-fire oven, Coda di Volpe crafts traditional VPN-certified Neapolitan pizzas served with authentic pizza shears.

Job Summary:

Takeout Specialists are responsible for positive guest interactions while serving guests in a friendly and efficient manner and ensuring guests get their orders without delay. As a direct link between the guest and the restaurant a Takeout Specialist plays the leading role in developing positive, lasting guest relationships by consistently delivering an excellent takeout experience every time. Must be able to operate effectively as part of a team, communicate clearly, ensure smooth service operations and provide consistent, pleasant, quality service.

Essential Duties and Responsibilities: 

Primary duties and responsibilities include, but are not limited to, the following:

• Ensure the overall guest experience exceeds expectations.
• Excellent interpersonal and communication skills, both with guests and team members.
• Create long lasting relationships with our guests through ‘neighborhood hospitality’
• Ability to work cohesively with co-workers both front and back of the house.
• The ability to learn the menu and guide the guests with their takeout orders. 
• Pack and organize guest takeout orders. 
• Prepare and process payments. 
• Work with thing party platform (Uber Eats)
• Maintain a clean working environment.
• May perform other duties as assigned.

Qualifications:

• Previous restaurant experience.
• Proficient in Point of Sales System (Toast Preferred)
• Ability to maintain a clean working environment.
• Must pass general information and food and beverage quizzes.
• ServSafe - Safe Food Handling certification
• Ability to work varied shifts, including nights, weekends and holidays.
• Ability to stand for long periods of time.

 We offer:

• Paid Leave
• 401k with vested employer match
• Medical, Dental, and Vision Insurance
• Opportunities for professional growth and development
• A supportive and inclusive work environment
• The chance to be part of a renowned and growing restaurant group known for its culinary artistry and welcoming ambiance
• Employee dining privileges

Why Join Us?

• Opportunity to work in a dynamic and friendly environment.
• Gain valuable experience in the hospitality industry.
• Be part of a team that values growth and development.

How to Apply:

Interested candidates should submit their resume and a brief cover letter outlining their relevant experience 

Ballyhoo Hospitality Group is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.