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Barback
Casa Tua
20 East 76th Street, New York, NY
Casa Tua hiring Barback in New York, NY

Casa Tua hiring Barback in New York, NY

Barback

Casa TuaMore Info

20 East 76th Street, New York, NY
Full/Part Time • Hourly ($11.35) plus tips
Expired: Mar 14, 2026

Sorry, this job expired on Mar 14, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
  • Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours.
  • Prepare garnishes, refill ice wells, and change out empty bottles.
  • Clean up spills, remove the glassware and organize the counter.
  • Keep the bar area neat and clean.
  • Coordinate with bartenders, managers, and other staff to ensure efficient service to customers.
  • Handle emergency situations, like cleaning up broken glasses and clearing up clogged drains.
  • Responsible of the cleaning and restocking of the bar
  • Required cleanliness and organization and attention to details  
  • Have basic knowledge of all menu items, garnishes, contents and preparation methods
  • Have basic knowledge of beverage lists and promotions
  • Ability to stand and move throughout the workspace for extended periods (up to 8 hours per shift).
  • Ability to lift and move items weighing up to 50 pounds.

Compensation Details

Compensation: Hourly ($11.35) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off


Required Skills

Teamwork

Organizational Skills

Positive Attitude

Communication Skills

Stress Management

Customer Service

Spirits Knowledge

Bar Knowledge

Communication

Problem Solving

Read more

View Job Description

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Italian, Mediterranean

Fine Dining, Bar / Lounge

Part of Casa Tua

Experience Casa Tua, our public restaurant, where every meal celebrates the simple pleasures of Italian and Mediterranean cuisine. Honoring a craft we’ve cultivated over two decades we spare no detail and put our heart first in everything we do. Whether you’re savoring a signature pasta or relishing in a decadent dessert, you’re not just dining out, you're welcomed home. Open for breakfast, lunch and dinner service, seven days a week.

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Server AssistantRestaurant ManagerSommelier