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Bartender
Stout NYC Hospitality Group
133 West 33rd Street, New York, NY
Stout NYC Hospitality Group hiring Bartender in New York, NY

Stout NYC Hospitality Group hiring Bartender in New York, NY

Bartender

Stout NYC Hospitality GroupMore Info

133 West 33rd Street, New York, NY
Full Time • Hourly ($17.00) plus tips
Expires: Mar 11, 2026

817 people viewed

Required Years of Experience

2 years


Job Details

We are seeking bartenders to join our growing teams at several of our bars and restaurants. The ideal candidate must be able to multi task and be comfortable in a busy fast-paced environment. Experience with food service preferred, and nights and weekends are required. 

We offer excellent work/life balance and a variety of benefits. We love to support professional growth and offer clear growth opportunities across the company.

Compensation Details

Compensation: Hourly ($17.00) plus tips

Benefits & Perks: Commuter Benefits


Required Skills

Beer Knowledge

Wine Knowledge

Cocktail Knowledge

Bartending Skills

Customer Service

High Volume Bartending

Teamwork

Communication

Attention to Detail

Positive Attitude

Spirits Knowledge

Read more


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American, Irish

Casual Dining, Restaurant Group

1 Employee RecommendationSee Details

Part of Stout NYC Hospitality Group

Started in 2005, Stout NYC has always been a home for the residents and visitors of New York City; a true public house. At each Stout location, we offer a welcoming place for all to come as they are. Our core values foster connection and authenticity and our brand heart aligns with the community we serve.

Like NYC, we have seen it all, and through the ups and downs of city life, Stout NYC has remained a great unifier of people seeking meaningful connections. We see our job as simply providing the place and space for people to enjoy each other’s company. With four great venues strategically located around busy transportation hubs, we service New York City’s various audiences. From the ambitious and driven, the commuter on the move, or those seeking something less traditional, Stout gets back to the roots of why pubs were created in the first place: to foster warmth, connection, and memories.

At Stout, we want you to come as you are. Whether it's at the end of a long day, a private event with friends or colleagues, or a fun Friday night turned up, Stout provides a style of hospitality that's accessible and friendly and delivers a memorable charm that will shape your New York City experience.

Front of House ManagerGeneral ManagerSous Chef