Required Years of Experience
2 years
Job Details
About Us:
Double Knot, part of Schulson Collective, is a vibrant dining destination blending sushi and Asian-inspired cuisine with exceptional service.
Responsibilities:
- Prepare high-quality sushi and operate the wok station during service.
- Maintain food prep standards and cleanliness in all areas.
- Ensure timely and accurate execution of dishes during service.
Qualifications:
- Experience in sushi preparation and wok cooking.
- Strong knife skills and knowledge of Asian cuisine.
- Ability to thrive in a fast-paced kitchen environment.
Why Work With Us?
- Competitive pay and opportunities for growth.
- Be part of a dynamic, collaborative team.
Apply Today to join the Double Knot kitchen team!
Compensation Details
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts
Other jobs you might be interested in
Sushi, Japanese
Bar / Lounge, Fine Dining, Upscale Casual
Part of Schulson Collective
Double Knot Miami is a dynamic two-story restaurant in Wynwood blending the bold flavors of a traditional Japanese izakaya with modern Miami energy. Upstairs, enjoy a lively cocktail lounge with handcrafted drinks, while downstairs invites you into a moody, intimate sushi bar and robata grill. From fresh sushi and flame-grilled robatayaki to signature cocktails with a Japanese twist, every detail is crafted to impress. Created by Chef Michael Schulson and Schulson Collective, Double Knot Miami delivers a one-of-a-kind dining experience that’s both immersive and unforgettable.
