Required Years of Experience
1 year
Job Details
Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction.
Essential Functions
- Maintain clean and organize bar areas.
- Slice and pit fruit for garnishing drinks.
- Check identification of customers to verify age requirements for purchase of alcohol.
- Prepare and serve drink and/or food orders.
- If applicable, take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas.
- Issue guest check and complete payment process.
- Follow standards for identifying and managing intoxicated guests.
- Complete beverage requisitions to maintain par levels as needed.
- Complete required side work prior to shift end.
- Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
- Assist with taking beverage inventory.
- Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
- Ensure overall guest satisfaction.
- Perform other duties as requested by management.
Position Requirements
- High school diploma preferred.
- TIPS certified a plus.
- Previous bartending/mixologist experience required or equivalent training.
- Food Sanitation certificate a plus, required within 90 days of employment.
Work Context
- Work schedule varies and will include working on holidays, weekends and different shifts.
- Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching with arms.
Compensation Details
Compensation: Hourly (Based on Experience)
Required Skills
Customer Service Skills
Attention to Detail
Time Management
Teamwork
Communication Skills
Problem Solving Skills
Adaptability
Multitasking
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Waltz is a new Italian-American restaurant opening in South Philly, where old-school charm meets a thoughtful take on the classics. Its name is a nod to the Whitman neighborhood and the Walt Whitman Bridge, with a twist inspired by the timeless dance itself.
Waltz’ space features an intimate 8-seat bar, a 50-seat bi-level dining room, and seasonal outdoor seating, bringing the total capacity to around 75 guests.
Waltz’ goal is to be a true neighborhood favorite—a place its guests come back to again and again—for birthdays, anniversaries, date nights, and family celebrations. Centered around the wood-fired oven, Waltz chefs have crafted gourmet pizzas, pastas, seafood, steaks and more.
Above all, Waltz is meant to be a fun and welcoming place where guests feel comfortable, relaxed, and excited to be there.
