General Manager – New Opening
Location: Chelsea, NYC
Salary: $120,000
About the Opportunity
We are looking to find a hands-on, entrepreneurial General Manager to lead a brand-new, elevated yet approachable restaurant opening in Chelsea. This concept aims to blend chef-driven cuisine with a strong beverage program, delivering an energetic, social dining experience designed for both locals and destination guests.
This is a true opening leadership role - ideal for a GM who thrives in building restaurants from the ground up, shaping culture, and bringing a brand to life from day one.
The Role
As General Manager, you will fully own the opening and day-to-day operations, from construction and pre-opening planning through hiring, training, launch, and ongoing performance. You’ll be the face of the restaurant, driving culture, guest experience, operational excellence, and local buzz.
Key Responsibilities
- Lead the full new opening process: construction coordination, vendor setup, systems implementation, and pre-opening planning
- Recruit, hire, train, and develop the entire front-of-house team
- Build a high-energy, guest-focused culture from day one
- Own P&L performance, labor controls, and operational KPIs
- Partner with culinary and bar leadership to deliver exceptional food & beverage experiences
- Drive local marketing and social media presence, creating excitement and brand awareness
- Oversee daily operations, ensuring flawless service, hospitality, and standards
The Ideal Candidate
- General Manager experience in elevated casual or upscale, high-volume full-service restaurants
- Proven new opening experience - including construction coordination, systems setup, and full team hiring
- Strong background in beverage-driven concepts and bar-forward environments
- Experience managing or contributing to restaurant social media and local marketing efforts
- Passion for hospitality, guest engagement, and team development
