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432 East 13th Street, New York, NY

Maitre D

Luthun More Info

432 East 13th Street, New York, NY

Full/Part Time • Hourly ($19.00) plus tips

Expired: Mar 6, 2026

Sorry, this job expired on Mar 6, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years

Job Details

-Strong multitasking skills and being able to work under pressure in a dynamic, passionate, fast-paced environment are required
-Must be organized, detail-oriented, structured yet flexible
-Receive and coordinate reservations over the phone, via email, and in person
-Maintain and grow hospitable relationships with our patrons, create memorable moments
-Manage and communicate dietary requests and allergies
-Handle large party bookings, deposits, and event inquiries
-Fulfill reservation requests while maximizing restaurant productivity and ensuring excellent guest experiences
-Be able to improvise with professionalism, as well as identify issues and resolve problems promptly
-Receive feedback from guests and communicate with the team efficiently and effectively
-Solicit feedback from guests, respond to reviews, and relay relevant feedback to upper management for continuous customer satisfaction
-Assist service team on the floor, upholding a fine dining standard while maintaining an unpretentious and warm atmosphere
-Exhibit passion, knowledge, and genuine interest in food, wine, and hospitality
-Wine knowledge is a BIG plus!!!
-Potential points in tip pool available based on experience

Compensation Details

Compensation: Hourly ($19.00) plus tips

Required Skills

Customer Service

Ability to work in a fast paced environment

POS Systems

Strong Communication Skills

High Volume Service

Customer Service Orientation

Conflict Resolution

Problem Solving Skills

Read more

View Job Description

Open Jobs From Luthun

Part Time • Hourly ($18.00 - $20.00)

Require min. 3 years of experience

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Luthun

New American, International / Fusion

Fine Dining

Located in East Village on 13th Street between 1st Avenue and Avenue A. We are a 29 seat restaurant that offers a tasting menu only. Our influences are from all over the globe, but done using modern techniques. There will always be a vegetarian option available. We are looking to be fine dining in terms of technique, knowledge and execution, but offer warm and friendly service. The open kitchen has a few dining options. There is a chef’s pass, which has bar styled seating that allows those guests an intimate dining experience with the chefs. There are also tables that still have a fantastic view of the kitchen.

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