Required Years of Experience
2 years
Job Details
WHO ARE WE?
Cotogna is a dynamic restaurant aspiring to be the best neighborhood restaurant in the country. Featuring regional Italian fare, Cotogna means ‘quince’ in Italian as a nod to its sister restaurant next door. Cotogna offers a seasonally and frequently changing menu of spit-roasted or grilled meats and game birds, house-made pastas, wood-oven pizzas, local seafood, salads, salumi and cheese, in the warm atmosphere of the restaurant’s refined urban design. A sophisticated yet playful cocktail program features innovative, ingredient-driven cocktails, and its celebrated all-Italian wine list is approachable yet eclectic.
POSITION REQUIREMENTS, KNOWLEDGE, AND ABILITIES
- The position entails daily mise-en-place, managing and executing a station during service, and practicing proper food storage and food handling skills
- Prepares all food items as directed in a timely and sanitary manner
- Follows recipes and presentation specifications as set by the restaurant
- Assisting with setting up and stocking kitchen stations
- Responsible for food prep and production according to recipes and direction given by management
- 1-2 years experience in a similar concept
- Must be able to comply with all health and safety standards.
Compensation Details
Compensation: Hourly ($21.00 - $23.00) plus tips
Required Skills
Strong Culinary Skills
Time Management
Daily Mise en Place
Attention to Detail
Food Preparation
Teamwork
Proper Food Storage and Handling Skills
Adaptability
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Cotogna is a dynamic restaurant aspiring to be the best neighborhood restaurant in the country. Featuring regional Italian fare, Cotogna means ‘quince’ in Italian as a nod to its sister restaurant next door. Cotogna offers a seasonally and frequently changing menu of spit-roasted or grilled meats and game birds, house-made pastas, wood-oven pizzas, local seafood, salads, salumi and cheese, in the warm atmosphere of the restaurant’s refined urban design. A sophisticated yet playful cocktail program features innovative, ingredient-driven cocktails, and its celebrated all-Italian wine list is approachable yet eclectic.
