Required Years of Experience
2 years
Job Details
Job Summary
A fantastic opportunity has arisen for an experienced Line Cook to join the pre-opening team at Gaia Restaurant in Miami. This is an exciting role for a talented individual who is looking for a new challenge and wants to join a fast-paced BOH department and a high performing restaurant team renowned for their approach and delivery of exceptional guest service.
About us:
GAIA Restaurant aims to showcase the core elements of Grecian culture. Combining warm hospitality with intricate details and alluring aspects, GAIA creates a journey of discovery in each and every visit, enticing the explorer within. The homegrown food, beverage and lifestyle concept was born of a collaboration between Evgeny Kuzin and Chef Izu Ani.
We are seeking a dedicated and experienced Line Cook to join our dynamic team in a fine dining environment. The ideal candidate will possess exceptional customer service skills and a strong background in food service.
Key Responsibilities
- Prepare and cook menu items according to recipes, portion sizes, and presentation standards
- Set up and stock stations with necessary supplies
- Ensure food quality, freshness, and consistency during service
- Follow food safety, sanitation, and hygiene standards at all times
- Operate kitchen equipment safely and efficiently
- Assist with food prep, inventory rotation, and waste reduction
- Communicate effectively with kitchen staff and front-of-house teams
- Clean and maintain workstations, utensils, and equipment
- Support opening and closing duties as assigned
Here at Gaia we strive to reward our colleagues for the incredible work they do every single day. In return for your hard work and dedication we offer you:
- Generous Staff Discount
- Employee Assistance Program
- Free meal on duty
- Global career opportunity
Eligibility:
Must be legally authorized to work in the United States and have the necessary documentation to work in Florida (e.g., U.S. citizen, permanent resident, or valid work visa).
Join our team as a Line Cook where your passion for hospitality will shine while providing guests with an unforgettable dining experience!
Job Type: Full-time
Benefits:
- Employee discount
Compensation Details
Compensation: Hourly (Based on Experience)
Benefits & Perks: Dining Discounts
Required Skills
Ability to work in a fast paced environment
Team Collaboration
Attention to Detail
Strong Work Ethic
Ability to follow instructions
Knowledge of Kitchen Safety Practices
Inventory Management Skills
Ability to Handle Multiple Tasks
Read more
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