Seeking Front-of-House Professionals
Atelier Restaurant, a Michelin-starred and James Beard-recognized restaurant, has moved to a new location and is looking for experienced and dedicated front-of-house professionals to join our small, passionate team.
We serve a hyper-seasonal, 12-course tasting menu that is always evolving, with new dishes introduced weekly, along with tightly curated a la carte menu. We're looking for individuals who are enthusiastic about fine dining and committed to providing an exceptional guest experience.
Qualifications:
- At least one year of fine dining experience.
- Strong wine knowledge is a must. Bar experience a plus.
- Professional, dedicated, and eager to learn.
- Flexible and adaptable in a fast-paced environment.
Compensation and Benefits:
- Competitive salary based on experience.
- Paid vacation and flexible PTO.
- Health and dental insurance (50% employer paid) after 60 days.
To apply, please send your resume and a cover letter as a PDF. We look forward to hearing from you.