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Host
Formento's
Chicago, IL
Formento's hiring Host in Chicago, IL

Formento's hiring Host in Chicago, IL

Host

Formento'sMore Info

Chicago, IL
Full/Part Time • Hourly ($17.00 - $22.00)
Expired: Feb 23, 2026

Sorry, this job expired on Feb 23, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
 The Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. ... Ultimately, you'll ensure we provide excellent customer service and a pleasant dining experience to our guests.

 Competencies

  1. Customer Focus.
  2. Communication Proficiency.
  3. Organizational Skills.
  4. Stress Management/Composure.
  5. Multi-task oriented

Preferred Education and Experience

  1. Prior restaurant experience.
  2. High school diploma or GED.

Compensation Details

Compensation: Hourly ($17.00 - $22.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


Required Skills

Customer Service

Teamwork

Communication

Attention to Detail

Positive Attitude

Time Management

Problem Solving

Reservation Management

Organizational Skills

High Volume Service

OpenTable

Multitasking

Professionalism

Communication Skills

Interpersonal Skills

People Skills

Team Player

Telephone Skills

Guest Interaction

Read more

View Job Description

Open Jobs From Formento's

Server Assistant
Part Time • Hourly ($12.62) plus tips
Require min. 2 years of experience

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Italian, Seafood, Steakhouse

Casual Dining

Part of B. Hospitality Co.

Formento's is a B. Hospitality Co. restaurant located in the Fulton Market District within Chicago’s bustling West Loop.

Formento’s is an Italian restaurant steeped with traditional family recipes that originate in Southern Italy. Created as a nod to the co-owner’s grandmother, “Nonna Formento,” guests will experience an array of Southern-Italian dishes, with fresh and bright flavors, created by Executive Chef Donald Walker
The world-class wine menu, curated by Alex Augustine, offers guests more than 600 varietals from around world. At Formento’s, new world culinary creativity marries with generations past.

For more about the team at B. Hospitality Co., visit us online at bhospitalityco.com. We are the team behind The Bristol, Balena, Formento's, Nonna's, Swift & Sons and Cold Storage.

Open Jobs From Formento's
Server Assistant