Nestled on a picturesque corner in the heart of Murray Hill, Leonetta NYC brings the vibrant flavors and rich traditions of the Mediterranean to one of Manhattan’s most charming neighborhoods. Blending contemporary elegance with the warmth and convivial spirit of Mediterranean dining, the restaurant offers a sophisticated yet welcoming space where guests can enjoy the best of Mediterranean cuisine in the bustling heart of New York City.
Leonetta is currently seeking experienced Brunch Bartenders to join our team. We value individuals who demonstrate genuine curiosity and enjoy the creative aspects of the craft. Our ideal candidates are those who maintain professionalism while creating an engaging atmosphere, and who thrive in a collaborative environment. We place particular emphasis on finding team members who are eager to learn, experiment with new techniques, and contribute to our dynamic workplace culture. If you're interested in developing your skills in a supportive setting, we invite you to apply.
We seek experienced bartenders with classical cocktail knowledge to deliver exceptional guest experiences. Bartenders are responsible for beverage service, guest satisfaction, and maintaining an inviting bar atmosphere while demonstrating comprehensive knowledge of our food and beverage menu.
We are currently focused on candidates wtih full-time availability and a minimum of 2 years experience in cocktail bars, hotels, fine dining restaurants, or equivalent.
Core Responsibilities:
- Execute precise cocktail preparation according to standard recipes while maintaining efficiency during high-volume service
- Provide knowledgeable recommendations for food and beverage pairings, including wine selections
- Ensure compliance with alcohol service regulations, including ID verification
- Process accurate POS transactions and maintain proper cash handling procedures
- Maintain bar cleanliness, organization, and inventory management
- Collaborate effectively with service staff and kitchen team
- Complete opening and closing procedures, including side work and cleaning tasks
Required Qualifications:
- In-depth knowledge of wines, classical cocktails, and current industry trends
- Excellent communication and interpersonal skills
- Ability to work nights, weekends, and holidays
- Physical capacity to lift up to 50 lbs and stand for extended periods
- Toast POS experience preferred
Ideal Candidate Attributes:
- Strong attention to detail and commitment to service excellence
- Ability to maintain composure in fast-paced environments
- Proven track record of building guest relationships
- Team-oriented mindset with strong problem-solving skills
