Required Years of Experience
5 years
Job Details
Job Description:
We’re looking for an experienced and personable Bartender to join our front-of-house team. The ideal candidate is someone who thrives in a fast-paced environment, is detail-oriented, and committed to delivering exceptional service to every guest — every time.
Key Responsibilities:
• Prepare and serve alcoholic and non-alcoholic beverages with precision and speed
• Maintain a clean and organized bar at all times
• Demonstrate deep knowledge of our cocktail, beer, wine, and spirit offerings
• Engage with guests and create a welcoming, high-energy environment
• Follow proper procedures for checking IDs and responsible alcohol service
• Communicate effectively with FOH and BOH teams to ensure seamless service
• Participate in bar prep, closing duties, and inventory support as needed
Qualifications:
• Minimum 5 years bartending experience in a high-volume restaurant or bar
• Strong knowledge of classic cocktails, spirits, and current bar trends
• Professional, punctual, and team-oriented attitude
• Excellent communication and guest service skills
• Must have valid food handlers and alcohol service certification (if required by your state)
Why Join Us:
• Work with a dedicated and passionate team
• Opportunities for growth and advancement within our restaurant group
• Access to staff training and education on cocktails, spirits, and hospitality
• Supportive management and a strong emphasis on work-life balance
Compensation Details
Compensation: Hourly ($11.35 - $17.00) plus tips
Benefits & Perks: Health Insurance, 401k
Required Skills
Attention to Detail
Commitment to Delivering Exceptional Service
Ability to Create a Welcoming Atmosphere
Team Collaboration Skills
Time Management Skills
Adaptability to Changing Situations
Customer Engagement Skills
Problem Solving Skills
Read more
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Gastro Pub, Casual Dining
Part of Nowon Restaurants
Nowon – Bushwick opened in July 2023 as the restaurant’s second New York City location, expanding the brand into Brooklyn while maintaining its core identity.
This location introduces Korean-inspired wood-fired pizzas alongside Nowon’s signature flavors, operating at higher volume with an emphasis on systems, structure, and disciplined execution. The Bushwick kitchen reflects a production-focused environment where consistency, collaboration, and accountability are key.
With a lively atmosphere, music-driven energy, and clear operational standards, Nowon – Bushwick represents the next evolution of the brand while staying true to what made Nowon successful from the start.
Awards / Distinctions
2025
