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Anne Booth Catering

417 Hunter Ave, City Island, NY 10474

Sous Chef

Anne Booth Catering More Info

417 Hunter Ave, City Island, NY 10474

Full Time • Salary ($50k - $65k)

Expired: Feb 9, 2026

Sorry, this job expired on Feb 9, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years

Job Details

Anne Booth Catering operates out of a private yacht club on City Island (Bronx). We run the restaurant and catering at the yacht club. We also cater off-premise throughout Westchester County.
We are a small company and have been in business for 25 years. We are focused on quality preparations from scratch and we are adventurous with our menu, using dishes and flavors from around the world.
We seek an energetic and organized chef who can communicate and lead our team. Our ideal candidate takes pride in their work, is creative and engaged with our process. As chef of our kitchen this person will help design menus, take care of inventory, delegate prep and execute events, parties and restaurant service. The ideal candidate will be intuitive about taking care of all aspects of the kitchen and working with others.

Compensation Details

Compensation: Salary ($50,000.00 - $65,000.00)

Benefits & Perks: Paid Time Off, Dining Discounts

Required Skills

Food Safety Knowledge

Basic Knife Skills

Cleaning / Sanitation

Communication

Prepping Ingredients

Teamwork

Plating and Presentation

Culinary Skills

Read more

View Job Description

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Anne Booth Catering

American, Asian, Mexican, Mediterranean

Casual Dining, Country / Golf Club, Event Catering

(914) 497-4267

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