CONFIDENTIAL EXECUTIVE CHEF OPPORTUNITY
📍 Established Upscale Restaurant – Hudson Valley, NY
💰 Competitive Compensation | Growth & Performance Incentives
A well-established, refined restaurant in the Hudson Valley is conducting a confidential search for an Executive Chef to lead and elevate its culinary program. This role is ideal for a chef who values discipline, consistency, and thoughtful execution within a professional kitchen culture.
The Opportunity
This position offers the chance to step into a respected operation with a loyal following and the support of ownership that values structure, standards, and collaboration.
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This chef will have a voice in shaping the culinary identity
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Two consecutive days off built into the schedule
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Long-term opportunity with room for growth
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Clear expectations and accountability
Key Responsibilities
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Lead all kitchen operations with a focus on quality and consistency
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Execute and refine a cohesive, elevated menu
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Maintain disciplined food cost, inventory, and waste control
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Train, mentor, and manage a professional BOH team
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Uphold sanitation, organization, and operational excellence
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Collaborate with ownership to drive continuous improvement
Ideal Candidate
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Executive Chef or strong Head Chef experience in an upscale or fine-dining environment
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Demonstrated ability to lead with standards, not ego
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Strong grasp of classic technique with modern sensibility
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Organized, disciplined, and detail-oriented
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Calm, consistent leadership style
Compensation
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Competitive base salary commensurate with experience
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Performance-based incentives tied to execution and growth
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Compensation growth opportunities based on results
📩 To Apply (Strictly Confidential):
Please email resume and a brief introduction to:
[email protected]
All inquiries will be handled with complete discretion.
