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403 East 12th Street, New York, NY, United States

Sous Chef

Hearth More Info

403 East 12th Street, New York, NY, United States

Full Time • Salary ($75k - $85k)

Expired: Jan 25, 2026

Sorry, this job expired on Jan 25, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years

Job Details

Hearth (Chef Marco Canora, James Beard Best Chef NYC 2017) seeking Sous Chef.

What Makes Hearth Unique:
We prioritize culture, high-quality food & beverage, and the health of our guests. We’ve been on the corner of East 12th Street and 1st Avenue in the East Village for more than 20 years, and support local farms at the nearby Union Square Greenmarket.

We are a kitchen where you have a voice. We encourage everyone to think creatively, and share ideas around food and operational efficiency.

We strive to create an environment where you are happy to walk through our doors, put on your chef whites, and make delicious, healthful food.

Please contact us if you have a passion for food, sustainability, and growing & galvanizing a professional team.

Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts

Required Skills

Inventory Management

Kitchen Management

Time Management

Team Management

Menu Development

Food Handling/Storage

Scheduling

Meat Butchery

Read more

View Job Description

Open Jobs From Hearth

Full Time • Salary ($75k - $85k)

Require min. 3 years of experience

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Hearth

American, Italian, Farm To Table

Fine Dining

(646) 602-1300

Awards / Distinctions

2017

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