Acclaimed Michelin Star Chef Mourad Lahlou and the Aziza team are accepting resumes for skilled, passionate, and hospitality-driven Bartenders to join our front-of-house team. Our rustic menu showcases an innovative marriage of modern techniques and tradition, highlighting Chef Mourad’s deep knowledge of spices and Moroccan flavors. We are equally known for our innovative cocktail program and eclectic wine list, which play a central role in the guest experience.
We serve dinner Wednesday through Sunday and brunch Saturdays and Sundays.
Weekend availability is required.
Bartender Applicants Should Meet the Following Criteria:
-
Experience as a professional bartender in an upscale-casual or fine dining environment
-
Strong knowledge of classic and craft cocktails, spirits, beer, and wine
-
Ability to execute cocktails consistently and efficiently in a high-volume setting
-
Knowledge of all menu items and the ability to make thoughtful pairing recommendations
-
Self-starter with excellent verbal communication skills
-
Ability to take direction while also working independently behind the bar
-
Team-oriented mindset with a positive, respectful attitude toward coworkers and guests
-
Please, no egos
-
Strong organization, sense of urgency, and attention to detail
-
Solid understanding of current sanitation practices and health department standards
-
Current Food Handler Card
-
Responsible Beverage Service certification
Job Responsibilities:
-
Full bar setup and breakdown daily, including stocking, polishing glassware, prepping garnishes, and maintaining cleanliness
-
Prepare and serve cocktails, wine, beer, and non-alcoholic beverages to Aziza standards
-
Maintain a clean, organized, and efficient bar throughout service
-
Engage guests with knowledgeable, warm, and professional hospitality
-
Assist with dining room or service support as needed
-
Must be able to work weekends and at least one brunch shift
-
Regularly lift and/or move up to 50 pounds
-
Benefits
- We offer competitive pay
- Insurance benefits are available for full time employees
- Commuter benefits
- Family Meal provided during shift
2017
