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Restaurant Manager
Steak 954
401 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL, United States
Steak 954 hiring Restaurant Manager in Fort Lauderdale, FL

Steak 954 hiring Restaurant Manager in Fort Lauderdale, FL

Restaurant Manager

Steak 954More Info

401 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL, United States
Full Time • Salary (Based on Experience)
Expired: Feb 3, 2026

Sorry, this job expired on Feb 3, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Join the Steak 954 Team as a Restaurant Manager!

Located inside the W Fort Lauderdale and part of the acclaimed STARR Restaurants group, Steak 954 offers a modern, sophisticated take on the classic steakhouse experience. With sweeping ocean views, a glowing jellyfish aquarium, and a chic coastal design, it’s a dining destination that feels both luxurious and relaxed.

Our menu features dry-aged prime and American Wagyu beef, locally caught seafood, decadent sides, and a global selection of fine wines and spirits, all served with unmatched hospitality.

We’re looking for a professional, energetic, and motivated Restaurant Manager to join the team! 

What We Offer:

  • Competitive salary
  • Medical, dental & vision benefits for full-time employees
  • Commuter benefits
  • Referral bonus programs
  • Dining discounts at 25+ STARR Restaurants
  • Opportunities for career growth and professional development

Qualified candidates will have:

  • 3+ years of restaurant management experience in a well-rated restaurant and experience with hotel food & beverage outlets desired 
  • A true love and appreciation for formal dining
  • Experience hiring, training and mentoring a diverse team of hourly staff
  • Basic computer and account knowledge including: Word, Excel, scheduling software, Open Table, Onboarding, & HR systems
  • Strong food and wine knowledge with an eagerness to teach others
  • Ability to lead by example to drive the success of the team and restaurant

This company is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Accounting / Bookkeeping

Leadership

Restaurant Management

Team Building

Communication

Business Management Knowledge

Communication Skills

Team Leadership

Customer Service Orientation

Wine Service

Problem Solving

Training and Mentoring

Time Management

Culinary Knowledge

Conflict Resolution

Mentorship

Organizational Skills

Strategic Planning

Formal Dining Experience

Sales Skills

Attention to Detail

Customer Service

Adaptability

Hiring

Cultural Awareness

Events Management

Training and Development

Basic Computer Skills

Performance Management

Fine Dining Service

Financial Acumen

Account Knowledge

Interpersonal Skills

Food and Beverage Pairing

Passion for hospitality

Food and Wine Knowledge

Food Preparation

Leading by Example

Food Safety Knowledge

Office Suite Software

POS Systems

Payroll Management

Recruiting

Reservation Management Platforms

Team Development

Staff Management of up to 20

Staff Management of up to 75

Scheduling

Read more


View Job Description

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Steakhouse

Upscale Casual

Part of STARR Restaurants

STEAK 954, a modern interpretation of the classic steakhouse showcases the pure and simple flavors of dry-aged meats with a sterling cast of sides and sauces in a chic yet comfortable resort-style setting. The bar is stocked with a buzz-worthy selection of fine wines and cocktails created with exotic ingredients and time-honored techniques, served with Fort Lauderdale flair. The ambiance combines mediums of dark woods, bold floral silk wall panels, organic materials and clean lines to create a breezy, tropical feel on a palate of vibrant blues and greens. And the centerpiece of the restaurant— a 15-foot long reef aquarium home to mesmerizing jellyfish—is a rare and spectacular sight. Eclectic, vibrant and playful—just another Starr-struck experience at the table of Bon Appétit and Zagat Survey's "Restaurateur of the Year."

Open Jobs From Steak 954
HostHotel Cook @ W Fort LauderdaleBartenderSee all open jobs (6)