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Host
Pasjoli
2732 Main Street, Santa Monica, CA 90405
Pasjoli hiring Host in Santa Monica, CA

Pasjoli hiring Host in Santa Monica, CA

Host

PasjoliMore Info

2732 Main Street, Santa Monica, CA 90405
Full Time • Hourly ($24.00 - $30.00)
Expires: Jan 28, 2026

374 people viewed

Required Years of Experience

1 year


Job Details

pasjoli is an neighborhood bistro by James Beard award-winning Chef Dave Beran. We are serving an French menu rooted in classic French cuisine inspired by both the Parisian markets and local southern California produce. 

We are currently looking to hire a full time HOST to join our team

Candidates should have prior experience in full service restaurants.  Fine dining experience is not a requirement, but is helpful. We are looking for candidates with attention to detail, ability to work with a team, a sense of urgency and follow through, and most importantly, a positive attitude. Please submit your resume and a cover letter for consideration. Thank you for interest in pasjoli!

pasjoli is an Equal Opportunity Employer and does not discriminate against any employee or job applicant because of race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age (40 or older), disability or genetic information.

Please note: The hourly rate listed is an effective hourly rate which includes a base hourly rate and wages earned from a tip pool.


Compensation Details

Compensation: Hourly ($24.00 - $30.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

Customer Service Skills

Communication Skills

Time Management

Problem Solving Skills

Adaptability

Interpersonal Skills

Conflict Resolution

Multitasking

Multitasking Abilities

Organizational Skills

Work Ethic

Professionalism

Cultural Awareness

Team Collaboration

Stress Management

Empathy

Read more



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French

Upscale Casual

Part of Chef Dave Beran

pasjoli is a new sophisticated neighborhood bistro by James Beard award-winning Chef Dave Beran and the second restaurant from the 1 Michelin-starred Dialogue team. We are serving an elevated French menu rooted in classic French cuisine inspired by both the Parisian markets and local southern California produce. There is a robust wine program and French-inspired cocktails. pasjoli is a fun and energetic, with engaging courses like a duck press, caviar service, and a few additional nods to traditional French service.

Awards / Distinctions
2021
Leadership
dave beran

Executive Chef

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