Required Years of Experience
1 year
Job Details
We are looking for hospitable, outgoing, and vibrant bartenders.
As a bartender you have significant impact on the guest experience along with the rest of the team. You will be expected to maintain thorough knowledge of the food menu and keep up with our high volume services. The ideal candidate has experience behind a high volume bar, has knowledge on wine and beverages, and a strong interest in Italian wines and spirits.
If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.
Key Responsibilities Upon Being Trained Include:
- Extensive food and beverage menu knowledge
- Build customer retention
- Guide guests through their food and beverage experience
- Answer questions or make recommendations for complementary products
- Capable of officiantly operate POS
Qualifications:
- Understanding beverage costs
- Hands-on experience in cashier duties
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
Weekend and evening availability is a must. Open to full-time.
We look forward to meeting you!
Stellina Pizzeria is an equal opportunity employer and values diversity in the workplace. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or any other characteristic protected by applicable law.
Compensation Details
Compensation: Hourly ($2.13) plus tips
Benefits & Perks: Dining Discounts
Required Skills
Customer Service
Ability to work in a fast paced environment
Knowledge of Food and Beverage Menus
Teamwork and Collaboration
Time Management Skills
Attention to Detail
Interest in Italian Wines and Spirits
High volume services
Read more
Other jobs you might be interested in
Italian, Pizza
Casual Dining, Fast Casual
Part of Stellina Pizzeria
Longtime friends, restaurant operators and native Italians Antonio Matarazzo and chef Matteo Venini teamed up to open Stellina Pizzeria, an upscale casual concept that modernizes the classic pizza counter with style and dynamic energy. Our simple, yet spirited menu nods to the street food of the southern Italian coast with a selection of fried seafood and veggies served in paper cones called cuoppo; light, flavorful Neo-Neapolitan pizzas with a distinctly crispy crust; house-made pastas; and creative panini served on our signature pizza dough. With a full bar focused on Italian wines, beers and craft cocktails, we offer an inviting and lively setting for a sit-down meal, in addition to carry-out, online ordering and delivery.
