Required Years of Experience
1 year
Job Details
Maison Sun is seeking an exceptional sous chef with a strong interest in fine dining.
We are permanently located at 200 Schermerhorn, Downtown Brooklyn.
We offer an exciting opportunity to cook at one of the most built kitchens in the world, featuring a vintage Molteni stove and former 3 Michelin Star kitchen.
The ideal qualification is at least 1 year of experience at the 1-2 Michelin Star level.
Former chefs in the past have worked in restaurants such as Atera, JG, The Modern, Momofuku Ko.
Please submit resume as a PDF.
Any CV submitted as a .doc file will not be reviewed.
Compensation Details
Compensation: Salary ($52,000.00)
Benefits & Perks: Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program
Gallery
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French, Asian
Bar / Lounge, Fine Dining, Wine Bar, Upscale Casual
Maison Sun is a fine dining tasting menu restaurant nestled in Boerum Hill, offering an intimate chef’s counter experience inspired by the Silk Road.
Our cuisine is crafted with French technique and refinement, drawing from trade routes, regional traditions, and landscapes that connect Asia and the Hudson Valley.
Each dish expresses the movement of spices, ingredients, and stories between cultures, translated through the micro-terroirs of our region.
Guests enjoy an immersive view of our open kitchen from a gleaming stainless steel counter, centered around a vintage Molteni stove.
