Required Years of Experience
2 years
Job Details
JÔNT is looking for a hospitality focused individuals to join our team, with a focus on beverage service and administrative tasks.
If you are looking to join the service team of a detail oriented Michelin rated restaurant, and have a passion for hospitality, we would love to hear from you!
JÔNT is a two-MICHELIN-starred tasting counter and member of Relais & Châteaux and Les Grandes Tables du Monde, featured on the World’s 50 Best Discovery list, awarded Wine Spectator’s Best of Award of Excellence, and led by 2023 MICHELIN Young Chef Award winner Ryan Ratino — consistently ranked among Washingtonian’s Very Best Restaurants.
The responsibilities of this role include:
Guest engagement, pouring and spieling wine pairings, serve and spiel food, assist with daily sidework, assist with monthly beverage inventory and daily beverage focused administratives tasks, create memorable moments for guests, among other daily tasks that make Jônt among the best.
If you have any questions regarding the position please email [email protected]
We look forward to hearing from you!
Compensation Details
Compensation: Hourly ($76,000.00 - $84,000.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Wellness Program
Required Skills
Wine Service
Wine Knowledge
Beverage Knowledge
Hospitality Minded
People Skills
Eagerness
Gallery
Other jobs you might be interested in
French, New American, Seasonal
Fine Dining, Upscale Casual, Restaurant Group
Part of Hive Hospitality
Michelin-starred BRESCA is renowned for its distinctive seasonally-inspired menu of original dishes made with the best responsibly-sourced ingredients. While the dishes are globally inspired, in each bite you can find the curiosity, adventure and whimsy of Chef Ryan Ratino’s love for French cuisine and technique.
JÔNT, the 14-seat Chef's Counter from Michelin-starred chef Ryan Ratino serves an ingredient focused tasting menu that highlights the best seasonal ingredients around the world.
Awards / Distinctions
2026
2025
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