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nudibranch Hospitality Group hiring Bartender in New York, NY

Bartender

nudibranch Hospitality GroupMore Info

New York, NY
Full/Part Time • Hourly ($11.00 - $12.00) plus tips
Expired: Dec 12, 2025

Sorry, this job expired on Dec 12, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Nudibranch is looking for a dedicated Bartender to join our team!

Nudibranch, is a Korean/Spanish restaurant in the East Village.  Chefs Jeff Kim and Matthew Lee have been inspired by their upbringing, travels, as well as their experience in some of New York's top restaurants (Eleven Madison Park, Jungsik, Momofuku Ko, Jua, and Atoboy). 

We have an amazing team, and are looking for a bartender with a passion for the hospitality industry. 

Ideal candidates will have appropriate work experience, strong work ethic, and a positive attitude. Most importantly, a willingness to learn and a willingness to help the team provide an exceptional dining experience for our guests.
 

Qualified bartenders must work well with others, have a sense of urgency, and enjoy creating a collaborative working environment that allows our whole team to grow and learn together. Serving experience is a plus!

If you:

  • Have at least one year of experience working in NYC
  • Knowledge of Korean cuisine is a plus, but not required
  • Wine and beer knowledge
  • Are familiar with DOH food safety standards and procedures
  • Maintain the highest levels of sanitation, cleanliness and organization
  • Maintain calm under pressure
  • Positive vibe and great energy
  • Are interested in learning new skills and developing your career
  • Interested in cross training in dining room positions
  • 3-4 day work schedule 


We would love to hear from you! Please send us an updated resume or email us at [email protected]

Nudibranch is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.


Compensation Details

Compensation: Hourly ($11.00 - $12.00) plus tips

Benefits & Perks: Dining Discounts


Required Skills

Strong Work Ethic

Positive Attitude

Collaboration

Willingness to Learn

Customer Service Orientation

Teamwork

Adaptability

Sense of Urgency

Time Management

Knowledge of Korean Cuisine (Optional)

Attention to Detail

Wine and Beer Knowledge

Problem Solving

Familiarity With Doh Food Safety Standards

Communication Skills

Sanitation and cleanliness

Ability to work in a fast paced environment

Organization

Creativity in Drink Preparation

Calm Under Pressure

Conflict Resolution

Energy and Positive Vibe

Multitasking

Interest in Learning and Career Development

Professionalism

Cultural Awareness

Read more


View Job Description

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Require min. 1 year of experience

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Restaurant Group

Part of nudibranch Hospitality Group

Restaurant Group by Jeffrey Kim & Matthew Lee

Server