Required Years of Experience
0-1 years
Job Details
Full time preferred but part time available. Shifts are 8am-4pm. Saturday availability required.
In addition to washing dishes, responsibilities include light prep work and general cleaning.
Candidates are:
Open from 7am-3pm, 6 days per week, Homeroom offers light breakfast, a seasonally-driven lunch menu, and a concise coffee and beverage program with Ox Coffee at the forefront. Owned and operated by CookNSolo alum chef Henry Morgan, Homeroom opened in March of 2022. Our goal is to reimagine what a small neighborhood cafe can be, by dishing up simple yet inventive cuisine and elevated, genuine hospitality.
Compensation Details
Compensation: Hourly ($16.00 - $18.00)
Required Skills
Culinary Acumen
Gracious Customer Service
Communication
Teamwork
Punctuality
Cleanliness
Hardworking
Passion for High Quality Food and Beverage
Read more
Other jobs you might be interested in
American, Salads / Sandwiches / Soups, Coffee / Tea
Cafe
Simple food, drink and design come together in the modern, neighborhood café from Chef Henry Morgan. A veteran of Philadelphia’s CookNSolo restaurant group, and a Lower Merion native, Chef Morgan returns to his roots in a true full circle story with the opening of his first café in the heart of Gladwyne Village.
Homeroom offers seasonally-driven breakfast and lunch menus, highlighting local farmers and purveyors such as Urban Roots Philly, Kneehigh Farm, Kismet Bagels, Merzbacher’s of Germantown and Ox Coffee. The light-filled space is a community meeting place for all, where you can start, spend or end your day.
Homeroom is located in the space that was once Green Bean Coffee, where Morgan worked over a decade ago. This exact location is where he discovered his passion for hospitality while working both front and back-of-house roles. Morgan looks forward to championing his hometown and creating a destination for the residents of Gladwyne and beyond.
