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Floor Manager
Genghis Cohen
740 N Fairfax Ave, Los Angeles, CA 90046, United States
Genghis Cohen hiring Floor Manager in Los Angeles, CA

Genghis Cohen hiring Floor Manager in Los Angeles, CA

Floor Manager

Genghis CohenMore Info

740 N Fairfax Ave, Los Angeles, CA 90046, United States
Full Time • Hourly ($30.00)
Expired: Dec 9, 2025

Sorry, this job expired on Dec 9, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Floor Manager — Genghis Cohen

Compensation: $30/hour
Reports to: General Manager

About Genghis Cohen

This is an exciting opportunity to join a rapidly growing hospitality brand and be part of the next chapter of a Los Angeles icon. Since 1983, Genghis Cohen has blended New York attitude with Chinese-American classics and a lively cocktail culture, earning its place as one of L.A.’s most beloved institutions.

Position Overview

The Floor Manager supports the General Manager in day-to-day front-of-house operations, helping lead service with confidence, warmth, and precision. This role is hands-on and highly visible—keeping the floor running smoothly, communication clear, and guests happy from open to close.

Responsibilities
  • Support the GM in managing daily FOH operations and service flow

  • Lead and motivate servers, bartenders, and hosts during service

  • Communicate effectively with kitchen and bar to maintain pace and quality

  • Jump in where needed to support service and uphold standards

  • Assist with scheduling, training, and team development

  • Handle guest concerns with professionalism and care

  • Participate in opening, closing, and cash-out procedures

Qualifications
  • 2+ years in a leadership or floor support role in a high-volume restaurant

  • Strong communicator and natural team motivator

  • Calm, confident presence during busy service

  • Organized, reliable, and solutions-oriented

  • Nights, weekends, and holidays availability required

What We Offer
  • $30/hour

  • Growth opportunities within a respected and expanding brand

  • Supportive management and collaborative culture

  • Staff meals and employee dining perks


Compensation Details

Compensation: Hourly ($30.00)

Benefits & Perks: Dining Discounts


Required Skills

Ability to Work Under Pressure

Conflict Resolution skills

Customer Service Orientation

Time Management Skills

Adaptability

Training and Development Skills

Attention to Detail

Collaboration With Kitchen and Bar Staff

Ability to Handle Multiple Tasks

Positive Attitude

Decision Making Skills

Empathy Towards Guests

Ability to Maintain High Standards

Flexibility in scheduling

Experience In High Volume Environments

Read more


View Job Description

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Part of Call Mom

(323) 653-0640

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