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Server
Pasjoli
2732 Main Street, Santa Monica, CA 90405
Pasjoli hiring Server in Santa Monica, CA

Pasjoli hiring Server in Santa Monica, CA

Server

PasjoliMore Info

2732 Main Street, Santa Monica, CA 90405
Part Time • Hourly ($30.00 - $37.00)
Expires: Dec 7, 2025

506 people viewed

Required Years of Experience

2 years


Job Details

pasjoli is an neighborhood bistro by James Beard award-winning Chef Dave Beran. We are serving an French menu rooted in classic French cuisine inspired by both the Parisian markets and local southern California produce. 

We are currently looking to hire a part time SERVER to join our team

Candidates should have prior experience in full service restaurants.  Fine dining experience is not a requirement, but is helpful. We are looking for candidates with attention to detail, ability to work with a team, a sense of urgency and follow through, and most importantly, a positive attitude. Please submit your resume and a cover letter for consideration. Thank you for interest in pasjoli!

pasjoli is an Equal Opportunity Employer and does not discriminate against any employee or job applicant because of race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age (40 or older), disability or genetic information.

Please note: The hourly rate listed is an effective hourly rate which includes a base hourly rate and wages earned from a tip pool.


Compensation Details

Compensation: Hourly ($30.00 - $37.00)

Benefits & Perks: Dining Discounts


Required Skills

Customer Service Skills

Communication Skills

Adaptability

Time Management

Problem Solving Skills

Interpersonal Skills

Work Ethic

Multitasking Abilities

Conflict Resolution

Professionalism

Culinary Knowledge

Knowledge of French Cuisine

Knowledge of Fine Dining Etiquette

Team Collaboration

Responsibility

Empathy

Read more



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French

Upscale Casual

Part of Chef Dave Beran

pasjoli is a new sophisticated neighborhood bistro by James Beard award-winning Chef Dave Beran and the second restaurant from the 1 Michelin-starred Dialogue team. We are serving an elevated French menu rooted in classic French cuisine inspired by both the Parisian markets and local southern California produce. There is a robust wine program and French-inspired cocktails. pasjoli is a fun and energetic, with engaging courses like a duck press, caviar service, and a few additional nods to traditional French service.

Awards / Distinctions
2021
Leadership
dave beran

Executive Chef

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