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Bartender
Atomix
104 E 30th St, New York, NY 10016, USA
Atomix hiring Bartender in New York, NY

Atomix hiring Bartender in New York, NY

Bartender

AtomixMore Info

104 E 30th St, New York, NY 10016, USA
Full Time • Hourly ($37.00)
Expires: Dec 7, 2025

1120 people viewed

Required Years of Experience

2 years


Job Details
About Us:
Atomix (2018), is a two Michelin starred fine-dining concept designed to showcase Chef Park’s vision of combining traditional Korean techniques and western techniques, with world-class ingredients and exceptional service and design. In its opening year, Atomix received a James Beard nomination for “Best New Restaurant,” and glowing reviews from New York Magazine, The Washington Post, Eater New York, and 3-stars from The New York Times. In 2019, Atomix received its second Michelin star, and in 2022 it was ranked thirty-third by San Pellegrino's World's 50 Best Restaurants. 


Position Overview:

We are looking for passionate and enthusiastic beverage professionals, with endless curiosity and love for the restaurant industry, to learn and grow with our restaurant.

Our Bartenders will work in conjunction with the NA:EUN Hospitality Beverage Director, Jhonel Faelnar, in leading the Atomix team in all beverage and service-related areas. This team member will provide assistance in maintaining the bar program, collaborating with cocktail creation, providing continued education for our team, and demonstrating exemplary hospitality and beverage service to our guests. This is an ideal position for someone whose passion for beverage is matched by their deep commitment to guest service & hospitality.

This position reports to the Atomix General Manager, Atomix Assistant General Manager, and NA:EUN Hospitality Beverage Director, and includes a rate of $37 per hour.

Minimum Requirements:

  • At least 1 to 2 years of active bartender experience 
  • Classic Cocktail knowledge along with the creativity for R&D and Cocktail Development
  • Ability to work other parts of service apart from the creation of beverages at the bar
  • Positive Attitude
  • Careful attention to detail
  • A sense of urgency and strong communication skills
  • Ability to work cleanly, efficiently, and calmly under pressure
  • Punctuality
  • Energy, organization skills, and ambition
  • Team-working skills
  • Fine-dining service experience is a plus
  • Open to feedback


Physical Requirements:

  • Ability to lift up to 25-50lbs or the weight of a case of spirits and similar goods typically in use for deliveries
  • Safely and effectively use all necessary tools and equipment
  • Stand and walk for an entire shift, including moving safely through all areas of the restaurant

Benefits offered:
  • Comprehensive Medical, Dental and Vision insurance
  • Pre-Tax Commuter Benefits
  • ATO Scholarship: a chance to win $1,500 to apply towards the cost of any educational endeavor
  • Dining Discounts at other ATO properties
  • Employee Recognition Awards
  • Family Meals
  • On site Educational Classes
  • Paid Time Off and Sick Pay 
  • 401k
Atomix is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.
 
 

Compensation Details

Compensation: Hourly ($37.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Cocktail Making

Passion for Beverage Service

Classic Cocktail Knowledge

Commitment to Guest Service

Spirits Knowledge

Ability to Handle Multiple Tasks

Ability to Collaborate With a Team

Adaptability in a Fast Paced Environment

Ability to Work Other Parts of Service Apart From the Creation of Beverages at the Bar

Customer Service Orientation

Willingness to learn and grow

Attention to Safety and Hygiene Standards

Creativity for R&D and Cocktail Development

Ability to follow instructions

Ability to Maintain a Bar Program

Problem Solving Skills

Wine Knowledge

Time Management Skills

Skill in Cocktail Creation

Ability to Work in a Diverse Environment

Ability to Work Other Parts of Service

resilience under pressure

Ability to Provide Continued Education for Team Members

Creativity in Beverage Presentation

Positive Attitude

Ability to Receive and Implement Feedback

Strong interpersonal skills

Exemplary Hospitality

Careful Attention to Detail

Ability to Handle Feedback

Sense of Urgency

Physical stamina for long shifts

Strong Communication Skills

Ability to Lift and Handle Equipment

Ability to Work Cleanly, Efficiently, and Calmly Under Pressure

Adaptability to Work in Various Service Roles

Punctuality

Attention to Safety in the Workplace

Energy

Ability to Thrive in a Fast Paced Environment

Organization Skills

Customer Focused Mindset

Fine Dining Service Experience (a Plus)

Ambition

Team working Skills

Fine Dining Service Experience

Read more


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Korean

Fine Dining

Part of NA:EUN Hospitality

ATOMIX is the fine-dining concept restaurant that opened in May 2018. The two-Michelin starred restaurant offers a multidimensional perspective on Korean cuisine through ingredients, technique, and story-telling. It also celebrates Korean culture through the lens of artistry and craftsmanship, with its unique menu card package that informs guests’ of each dish’s cultural roots, or its relevance to Atomix’s vision.

Awards / Distinctions
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Open Jobs From Atomix
Assistant General ManagerDining Room ManagerSous ChefSee all open jobs (5)