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Bartender
Tigre NY
107 Rivington Street, New York, NY
Tigre NY hiring Bartender in New York, NY

Tigre NY hiring Bartender in New York, NY

Bartender

Tigre NYMore Info

107 Rivington Street, New York, NY
Full Time • Hourly ($10.50 - $20.00) plus tips
Expired: Dec 6, 2025

Sorry, this job expired on Dec 6, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Bartender — Tigre NYC

Tigre is currently seeking a Bartender to join our dynamic bar team.
Under the leadership of Managing Partner / Executive Bar Director William Elliott (Maison Premiere, Tigre NYC), this role offers the opportunity to contribute to one of New York’s most distinctive cocktail programs — a richly detailed environment defined by warm hospitality, precision, and poise.

This is a full-time position and requires flexible schedule availability, including nights and weekends.

Candidate Requirements

  • Minimum 2+ years experience in a fast-paced, cocktail-centric environment

  • Deep knowledge of classic and modern cocktails, as well as an eagerness to learn new techniques and recipes

  • Strong understanding of spirits and liqueurs — production methods, regional distinctions, and brand recognition

  • Ability to lift and carry at least 50 pounds, and to stand for extended periods

  • Comfortable with repetitive motions such as walking, bending, and shaking

  • Full schedule availability required

  • Must demonstrate grace under pressure, openness to feedback, and enthusiasm for collaborative teamwork

Service Responsibilities

  • Provide a level of hospitality that is warm, knowledgeable, and sincerely attentive

  • Accommodate guests thoughtfully, ensuring each individual feels welcome and well cared for

  • Execute cocktails with precision, consistency, and artistry in accordance with Tigre standards

  • Maintain a deep awareness of service flow, timing, and pacing, adjusting attentively to each guest’s experience

  • Identify and communicate any issues to management promptly

  • Follow and uphold established steps of service and bar protocols

  • Lead by example in professionalism, efficiency, and composure

About the Program

Tigre’s bar program reflects an evolved sense of craftsmanship and restraint — a continuation of the Maison Premiere ethos, rooted in history, romance, and exacting detail. Our bartenders embody a rare balance of technical mastery and narrative hospitality, contributing to an atmosphere of elegance, comfort, and timeless charm.

We welcome applicants who are passionate about cocktails, spirits, and the art of service, and who seek to grow within an environment of high standards and creative excellence.

How to Apply

Please email us explaining why you would make a strong addition to our team, and paste your résumé in the body of the email.
In the subject line, please write: “Bartender – Tigre NYC.”

We are proudly an LGBTQIA+ friendly and inclusive workplace, and encourage applicants of all backgrounds, races, ethnicities, and genders to apply.

We look forward to welcoming you to the team.


Compensation Details

Compensation: Hourly ($10.50 - $20.00) plus tips


Required Skills

2+ Years Experience in a Fast Paced Cocktail Centric Environment as a Bartender

Ability to Work Under Pressure

Adaptability to Changing Environments

Experience in Fast Paced Cocktail Centric Environment

Strong Communication Skills

Ability to Lift & Carry at Least 50 Pounds

Team Collaboration

Team leadership skills

Customer Service Orientation

Adaptability to Changing Situations

Creativity in Cocktail Preparation

Ability to Lift and Carry at Least 50 Pounds

Attention to Detail

Physical Stamina

Time Management Skills

Cultural Awareness of Diverse Clientele

Ability to stand for long periods of time

Passion for the Hospitality Industry

Ability to Multitask

Commitment to Continuous Learning

Team Leadership

Ability to build rapport with guests

Comfortable With Repetitive Motions (Walking, Bending, Standing)

Professional Demeanor

Adaptability

Knowledgeable of Classic and Modern Cocktails

Problem Solving Skills

Knowledgeable of Liquors: How They Are Made, Brands, Regional Specifics

Ability to Maintain a Clean and Organized Workspace

Time Management

Ability to Take Constructive Criticisms and Work Well in a Team Dynamic

Multitasking Abilities

Ability to Work in Team Dynamic

Positive Attitude

Warm, Knowledgeable, Appreciative Customer Service

Conflict Resolution skills

Warm and Appreciative Customer Service

Knowledge of Food and Beverage Pairings

Accommodating Guests and Making Them Feel Welcome

Ability to follow instructions

Provide Attentive Wine Service

Interpersonal Skills

Providing Friendly, Attentive Wine Service

Professional and Accommodating Demeanor

Acting Professional and Maintaining Composure

Problem Identification and Reporting

Identifying and Reporting Problems to Management

Knowledge of Service Flow and Dining Timing

Service Flow Awareness and Adjusting for Individual Guest Needs

Implementing and Following Steps of Service

Overseeing Activities of Team in Station

Read more

View Job Description

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