Looking for a pastry cook/ baker who would be interested in working into an ownership/partnership role.
We have a retail / wholesale bakery
Looking for someone who can lead a team, train others and build momentum.
Production organization is a must
Inventory / Pricing
- Salary BOE with partnership / profit sharing opportunities
- Work with all other cooks to produce all pastry food orders
- Ensure all cooking techniques, plate presentations, orders for packaging are being followed
- Cake decorating a huge plus
- Cleanliness and compliancy with all regulatory requirements for food handling, sanitation, employment law and safety are followed.
- Work with and lead a team
- Be punctual, team player and motivated worker.
- Basic managerial scheduling and bookkeeping skills a must
*
Experience
- At least 4 year of progressive experience in pastry food preparation
- Goal management
- Team management
Education
- Post high school education required along with on the job experience
OTHER
- Legally authorized to work in the United States
- Physical agility to carry product
- No late nights
Work Remotely
