Required Years of Experience
3 years
Job Details
This position is for an existing property in and around the Miami area that would be an incredible next step in an up and coming young Chef's career. Chef Kilgore and his team are known for creativity and quality, driven by elevated culinary experiences, restaurants, and properties.
The right candidate would have an array of experience, including but not limited to fine dining, banquets, catering, expediting service, and generally a hard working organized team leader.
This position would be available for immediate hire once the proper interview process is followed which may have a tasting requirement in order to be considered.
Compensation Details
Compensation: Salary ($75,000.00 - $85,000.00)
Benefits & Perks: Health Insurance, Paid Time Off
Required Skills
Butchery
Making Pasta
Catering
Gallery
Other jobs you might be interested in
Bar / Lounge, Fine Dining, Restaurant Group, Upscale Casual
Part of Kilgore Culinary Group
Kilgore Culinary Group is a South Florida-based hospitality group founded by celebrated chef Bradley Kilgore. Alter, an American restaurant located in Miami, Wynwood neighborhood, was the first restaurant in Kilgore Culinary’s portfolio opening in the summer of 2015. In 2016, Alter was named a semifinalist in the Best New Restaurants category of the prestigious James Beard Awards and earned Kilgore Best New Chef nominations, two years in a row. At the end of 2018, Kilgore and his team will expand the Kilgore Culinary brand to Miami’s Design District with Kaido, a sleek Asian restaurant and lounge, which will be joined by another concept, Ember, in early 2019.
