Required Years of Experience
2 years
Job Details
Essential functions:
CONSISTENT EXECUTION of all food items (correct temperatures, quality control, presentation)
Close stations in an efficient and timely manner
Maintains good ticket times under pressure
Effective communication needed, TEAM ORIENTED individuals only
Adheres to all health and safety standards
Knowledge of local California ingredients highly preferred
Conduct oneself in a professional manner at all times
Must be willing to work a flexible schedule in order to accomplish all major responsibilities
Must be willing to work weekends and holidays
This position requires the ability to lift up to 30lbs
What we offer:
Competitive pay
Part-Time / Full-Time schedules with the opportunity for Overtime
Discounted food and beverage
Growth opportunities to lead and manage
Great working environment
Gym membership!!
Our ideal candidate is self-driven and motivated. Those interested in working in an evironment that is mindful of food waste will thrive here! (Chef is big on fermentation to prevent food waste). Thank you and we look forward to meeting you.
Learn more about us at dialogcafe.la.
Compensation Details
Compensation: Hourly ($18.50 - $19.50) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Potential Bonuses, Dining Discounts
Required Skills
Time Management Skills
Attention to Detail
Quality Control
Team Collaboration
Adaptability to New Tasks
Customer Service Orientation
Presentation Skills
Commitment to Quality Control
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Cafe, Casual Dining
Part of Dialog Cafes
(310) 289-1630
