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Floor Manager
Leland Eating and Drinking House
755 Dean St, Brooklyn, NY 11238, United States
Leland Eating and Drinking House hiring Floor Manager in New York, NY

Leland Eating and Drinking House hiring Floor Manager in New York, NY

Floor Manager

Leland Eating and Drinking HouseMore Info

755 Dean St, Brooklyn, NY 11238, United States
Full/Part Time • Hourly ($30.00 - $35.00)
Expired: Nov 28, 2025

Sorry, this job expired on Nov 28, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Located in Brooklyn’s Prospect Heights neighborhood, Leland Eating and Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing flavor. We are currently looking for a Floor Manager who has a magnetic personality, that cares about hospitality, has an eye for details and is passionate about natural food and beverage. You must want to be part of a team that leads by example and not afraid to take on any tasks that may arise. This is a unique opportunity to get your feet wet, work along side some creative individuals and help with Leland's growth.  If you would like to become a member of our team, please send your resume along with a brief description of who you are and why you think Leland would be a fit for you. We look forward to meeting you.

General requirements:
- Motivated, hard working, enthusiastic, team player
- Strong knowledge and interest in food and beverage
- Passion to reduce waste, recycling and composting
- Availability to work weekends
- NYC Food Protection Certificate Card Holder
- Excellent verbal communication skills
- Sense of humor and positive attitude
- Knowledge of health, safety and sanitation guidelines of NYDOH and
maintain a letter A grade
- PASSION for food, wine and hospitality. Don’t have it? Don’t apply
- Must like dogs, music and healthy cuisine

Compensation Details

Compensation: Hourly ($30.00 - $35.00)

Benefits & Perks: Health Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Hospitality Management

Attention to Detail

Passion for Natural Food and Beverage

Collaboration

Team Collaboration

Team Leadership

Leadership

Adaptability

Customer Service Orientation

Teamwork

Sustainability Awareness

Positive interpersonal skills

Strong Communication

Problem Solving

Flexibility

Community Engagement

Creativity

Culinary Knowledge

Interpersonal Skills

Passion for Local Sourcing

Knowledge of Food and Beverage Industry

Ability to work in a fast paced environment

Work Ethic

Motivation

Waste Reduction Practices

Ability to Handle Multiple Tasks

Food and Beverage Knowledge

Passion for culinary arts

NYC Food Protection Certificate

Interest in Local Sourcing

Waste Reduction

Health and Safety Regulations

Recycling and Composting

Sanitation guidelines

Verbal Communication

Customer Service

Sense of Humor

Wine Knowledge

Positive Attitude

Dog Friendly Attitude

Knowledge of Health, Safety, and Sanitation Guidelines

Food and Wine Passion

Read more

View Job Description

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Mediterranean

Casual Dining, Bar / Lounge

We're your neighborhood spot for local food, natural wine, and good times with the people you love. Located in a historic building full of stories at the corner of Dean and Underhill in Prospect Heights, Brooklyn.

Line Cook