Wine Director

Located in San Francisco’s historic Jackson Square, Verjus is a European-inspired cave à manger from Michael and Lindsay Tusk, part of the Quince & Co. family that includes Michelin-starred Quince, Cotogna, and Tusk Events. Verjus offers an ingredient-driven, convivial dining and wine experience grounded in craft, community, and discovery.

We’re seeking a Wine Director to lead and elevate our dynamic beverage program. This is an opportunity to steward one of San Francisco’s most distinctive cellars, shape a thoughtful and adventurous wine list, and mentor a talented team of sommeliers and front-of-house professionals.

• Oversee all wine purchasing, inventory, and vendor relationships

• Lead the sommelier and FOH teams during service and education sessions

• Manage wine storage, organization, and accuracy across all deliveries and transfers

• Maintain budget alignment and submit monthly consignment reports

• Collaborate with leadership on special events, tastings, and program development

• Foster a culture of learning, curiosity, and exceptional hospitality

• 3-5+ years of fine-dining or Michelin-level wine experience

• Deep, diverse wine knowledge 

• Strong leadership and communication skills

• Proven ability to manage purchasing, budgets, and inventory systems

• CMS, WSET, or equivalent certification preferred

• Salary commensurate with experience

• Performance-based bonus potential

• Health, dental, and vision insurance

• Paid time off and dining benefits across Quince & Co. properties