Required Years of Experience
1 year
Job Details
About The Bread Room
The Bread Room, a bakery, cafe and event space, just opened in mid-October and is part of James Beard Award-winning High Street Hospitality Group, which includes sibling restaurants High Street, a.kitchen+bar and Fork.
HSHG’s work culture values learning and curiousity, emphasizing teamwork, internal hospitality, transparent communication and professionalism. If these ideas resonate with you, we encourage you to apply for an opportunity with us!
Position Description & Responsibilities
Our Barista serves excellent espresso drinks from Passenger Coffee from a Synesso double manual machine, but also serves our full line of breads, pastries, Passenger Coffee, sandwiches, salads, retail and local products. They ensure smooth guest service, engage with customers and process orders, package orders, and maintain beautiful displays. Assembling custom bundles and small catering orders is a part of the mix. Barista experience is preferred.
The ideal candidate is self-motivated, detail-oriented and focused, with warm customer service and positive energy. Our team values kindness, open-mindedness, and food lovers! This is an amazing food environment with opportunities for growth.
Benefits
- Medical, dental and vision insurance + non-traditional supplemental insurance
- Mental healthcare options
- 401k contribution with a HSHG match following one year of employment
- Pre-tax commuter benefits
- Dining discount at Fork, High Street, a.kitchen+bar
- Team member referral bonus
- Professional development
- Contribution request program (we want to support your passions & projects outside of the restaurant!)
Equal Opportunity Employer Statement
High Street Hospitality Group values a diverse and inclusive workforce. We provide equal employment opportunities for all applicants and employees. All qualified applicants for employment will be considered without regard to an individual’s race, color, sex, gender identity, gender expression, religion, age, national origin or ancestry, citizenship, physical or mental disability, medical condition, family care status, marital status, domestic partner status, sexual orientation, genetic information, military or veteran status, or any other basis protected by federal, state or local laws.
Compensation: Hourly ($9.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts
Compensation Details
Compensation: Hourly ($9.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Customer Engagement
Order Processing
Packaging Orders
Maintaining Displays
Assembling Custom Bundles
Catering Order Preparation
Kindness
Open mindedness
Read more
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Part of High Street Hospitality Group
the Bread Room is taking a light-filled space with 14-foot ceilings and expansive windows at 834 Chestnut St., to the left of the Franklin’s entrance. The Bread Room will offer more than 20 viennoiseries and baked goods, a rotating selection of cruller flavors, and morning buns scented with cardamom and brown butter. On the savory side will be baked egg fromage Danishes, pastrami Reuben rye croissants, and sandwiches such as muffalettas on sesame focaccia or cold roast sirloin with horseradish cream and watercress on a rustic roll.
The Bread Room will also feature a daily house-milled local grain miche (sold by the pound) and a rotating lineup of High Street’s whole-grain sourdough loaves.
In the evenings, the bakery will become a workshop and event space, hosting baking classes several nights a week, including “Sourdough 101,” lamination technique, and pizza-making, a favorite from sister concept High Street.
Awards / Distinctions
2023
