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Chef Tournant
The Peninsula Chicago
108 E Superior St, Chicago, IL 60611
The Peninsula Chicago hiring Chef Tournant in Chicago, IL

The Peninsula Chicago hiring Chef Tournant in Chicago, IL

Chef Tournant

The Peninsula ChicagoMore Info

108 E Superior St, Chicago, IL 60611
Full Time • Salary ($85k - $95k)
Expired: Nov 20, 2025

Sorry, this job expired on Nov 20, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details

The Peninsula Chicago is seeking a creative Chef Tournant who is highly organized to work with our F&B operations and create a memorable guest experience.

  • Work for a luxury Five-Star Five-Diamond property in the heart of Michigan Avenue, Chicago.
  • Grow within a diverse multi-outlet property.
  • Exceptional health benefits package and 401(k) with company match.

 

Key Accountabilities:

  • Design, expedite, direct, control, and train staff of ingredients to each recipe.
  • Advance preparation and cooking methods with precise accuracy and timing.
  • Delegate and check in maintaining cleanliness and sanitation of equipment, food storage, and work areas.
  • Supervise team in cleaning according to daily and weekly schedules.
  • Maintain proper food inventory, controlling cost, and communicate new arising food trends.
  • Schedule and conduct regular meetings and briefings in absent of Executive Chef and Executive Sous Chef.
  • Orienting new employees to their work area related duty and responsibilities.

 

General Requirements:

  • Minimum of 4 years of experience in hotel restaurant as a kitchen manager or relevant work experience as supervisor/sous chef in an upscale restaurant.
  • Must have excellent organizational and communication skills.
  • Strong attention to detail.
  • Ability to manage and work in a team, creative, motivated.
  • BA in Culinary Arts preferred.

 

Benefits We Offer:

  • 10 vacation days per year
  • 9 paid holiday days per year
  • 5 Chicago Paid Sick Leave days per year
  • 5 Chicago Paid Leave days per year
  • Complimentary employee meals
  • Discounted parking
  • Discounted and complimentary room nights at The Peninsula Hotels
  • 50% restaurant discount
  • 50% discount on spa services
  • 25% discount on spa retail
  • 80% company-paid medical, dental and vision coverage
  • Complimentary life insurance
  • Complimentary long-term disability
  • Retirement plan with 5% company match

 

We are delighted to receive your resume for further consideration. As we anticipate a large number of applications, we look forward to connecting with candidates that meet our various role qualifications. To be considered for the position, you must have work authorization in the United States. The salary range for this role is $85,000-95,000 per year.


Compensation Details

Compensation: Salary ($85,000.00 - $95,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program


Required Skills

Advanced Knife Skills

Leadership

Food and Beverage Pairing

Time Management

Food Handler Certification

Problem Solving

Food Safety Knowledge

Team Building

Frying

Adaptability

Basic Knife Skills

Interpersonal Skills

Customer Service Orientation

Conflict Resolution

Gluten Free Cooking

Mentoring

Inventory Management

Health and Safety Compliance

Cost Management

Meat Butchery

Meat Cookery

Quality Control

Ordering / Purchasing

Training and Development

Receiving

Effective Communication

300+ Covers Per Night

Creativity in Menu Design

Pasta Cooking

Strategic Planning

Pizza Cooking

Collaboration

Portioning

Sauce Making

ServSafe Certified

200 Covers Per Night

Vegetable Cookery

Read more


View Job Description

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Luxury Hotel

2 Employee RecommendationsSee Details

Part of The Peninsula Hotels

The Peninsula Hotels group has a unique identity among the world’s leading hotels. Established in 1928, we now operate prestigious luxury properties in ten major cities. These include the flagship in Hong Kong, plus Shanghai, Tokyo, Beijing, New York, Chicago, Beverly Hills, Bangkok, Manila, and Paris with London under development. Peninsula is a living legend, the name synonymous with luxurious comfort and impeccable service. We set our sights high and our standards higher, aiming always to delight our customers, and in many cases we are now serving the third generation of our loyal guests.

The Peninsula Chicago is the five-star hotel that brought traditional Asian service to a city already renowned for the warmth of its hospitality. The hotel has become an integral part of Chicago life and is considered the top choice for everything from accommodation to celebrations and corporate events. For this, the hotel credits its strong links to both the local community and international heritage.

The Peninsula Chicago is honored to be recognized as part of the '2017 Travel + Leisure World's Best Awards.' Each year, the readers of Travel + Leisure, the largest travel magazine brand in the United States, vote for their favorites in all things travel in their 'Worlds Best Awards' survey. The hotel is delighted that the readers have voted The Peninsula Chicago as the 'Best Hotel in Chicago' for 2017.

Awards / Distinctions
2025
2025
2024
2023
2022
2021
2020
Open Jobs From The Peninsula Chicago
F&B Back ServerPasta CookSous ChefSee all open jobs (5)