Required Years of Experience
3 years
Job Details
Maxime’s is the newest private member’s club opening from entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City.
We are seeking a talented Breakfast Chef to join our world-class culinary brigade. With four distinct restaurants, this is an opportunity to work at the very highest level of cuisine.
What We Offer:
- Comprehensive Benefits Plan — medical, dental, vision & life insurance
- Generous Paid Time Off — significant vacation days & personal days
- 401k Retirement Savings Plan with Company Match
- Pre-Tax Commuter Benefits
- Work-Life & Wellness Platform
- Retail, Restaurant & Activities Discounts
- Freshly Prepared Staff Meal on each shift
- Uniform & Dry Cleaning Provided
- $2,000 Refer-a-Friend Bonus
- And more exclusive perks!
What we’re looking for:
- Proven experience as a Breakfast Chef in fine dining, Michelin, or luxury hospitality
- Strong culinary techniques with a passion for quality and precision
- Ability to thrive in a fast-paced kitchen environment
- A positive, professional attitude and a true team player mentality
What you’ll be doing:
You’ll be working as part of an established culinary team delivering exceptional experiences daily. With career progression opportunities, premium benefits, and unmatched exposure, this role is for committed and ambitious chefs who want to become a part of something truly unique in New York City’s private member’s club scene.
Compensation Details
Compensation: Hourly ($28.00 - $33.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Wellness Program
Required Skills
Teamwork
Time Management
Attention to Detail
Creativity
Problem Solving
Adaptability
Stress Management
Physical Stamina
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Part of Robin Birley Holdings
Maxime’s is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London.
Opened in March 2025, Maxime’s is located on Madison Avenue, New York on the site of the former Westbury Hotel and will continue the long-established Birley tradition of providing exceptional experiences to our members and guests.
Maxime’s mission is to deliver excellence in service standards with enlightened hospitality. Exhibiting passion for what we do within the values of who we are. Inward looking rather than outward projecting. A club of comfort and discretion where members’ needs are met with personality and humility. An environment of stimulating décor, celebrating outstanding food and extraordinary wine. Our members will feel that they are in a private house, being looked after with the utmost care and professionalism by friendly and attentive staff.
