Selby's is Looking for Bartenders to Join our Team
Responsibilities include:
• Interact with guests to ensure they have a wonderful experience and ensure every customer leaves happier than they arrived.
• Present drink menus, make specific recommendations and answer questions regarding beverages.
• Accurately mix and serve beverages to guests and service staff in a friendly and efficient manner.
• Must be able to offer help with any general restaurant questions and menu food and beverage questions.
• Practice accurate cash handling procedures.
• Perform all bar side work and keep the bar area clean, stocked and organized
• Record drink orders accurately and immediately after receipt into the register system.
• Prepare garnishes for drinks for bar patrons
• Maintain cleanliness in all areas of the bar including counters, sinks, utensils, glassware, shelves and storage
This is a non-exempt position. The position of bartender reports to restaurant management and the General Manager.
About Us:
We are part of Bacchus Management Group, a boutique San Francisco-based hospitality and lifestyle business that owns and oversees several the most awarded restaurants in Northern California, including Spruce in San Francisco, Michelin-starred The Village Pub in Woodside and Selby's in Atherton; The Village Bakery and Café in Woodside; LaConnessa in San Francisco; Augustine's in San Jose; and Pizza Antica locations in Lafayette, and Santana Row. In addition to our restaurants, we operate an artisanal wholesale coffee roasting company, RoastCo. If you are looking to be a part of an established and growing hospitality company, we look forward to connecting.
2025
