Required Years of Experience
2 years
Job Details
We are hiring Full Time & Part Time positions - both prep and hot line. Please contact us to set up an interview and trail today!
Casa Nela offers great benefits for our cooks & BOH staff including: Competitive Hourly Rate, Paid Vacation Time (in the first year), Medical/Dental and Vision Insurance (for full time employees), Knife Allowance for cooks, Transit Benefit Program, an Employee Dining Program, Referral Bonus Program, and opportunities for growth within our organization.
REQUIREMENTS:
-Proven cooking experience in an high volume restaurant (NYC experience preferred)
-Excellent understanding of various cooking methods, ingredients, equipment and procedures
-Accuracy and speed in executing assigned tasks
-Familiar with industry's best practices, including department of health standards
-Availability to work weekends, nights, and some holidays
-Positive attitude; a team player that's willing to work as a team to provide the best possible guest experience every time!
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ABOUT:
Casa Nela is a collection of European influenced NYC restaurants including Rosemary's, Bobo, and Roey's. We are passionate about amazing culinary experiences, spirited hospitality, and our community in the Village & beyond.
Casa Nela is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.
Compensation Details
Compensation: Hourly ($21.00 - $24.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Knife Allowance
Required Skills
Ability to Work Under Pressure
Strong Communication Skills
Adaptability to Different Cooking Environments
Attention to Detail
Time Management Skills
Commitment to Quality and Excellence
Willingness to learn and grow
Customer Service Orientation
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Part of Casa Nela Restaurant Group
Rosemary's is an Italian restaurant with a rooftop garden serving seasonal, farm-to-table cuisine located in the West Village. Founded in 2012 by Carlos Suarez, it's one of his Casa Nela Restaurants. Rosemary's is named after Suarez's mother and is inspired by her home in Lucca, Tuscany.
Chef Partner Michael Han serves seasonal, authentic Italian dishes that highlight produce from the rooftop garden as well as house-made pasta and focaccia.
At Casa Nela, we are committed to the growth and development of our team - just ask one of the many managers and chefs who were promoted into their current positions. Come #growwithus!
