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Server
NARO
610 5th Ave, CO04, Rink Level, New York, NY 10020
NARO hiring Server in New York, NY

NARO hiring Server in New York, NY

Server

NAROMore Info

610 5th Ave, CO04, Rink Level, New York, NY 10020
Full/Part Time • Hourly ($16.50) plus tips
Expired: Nov 11, 2025

Sorry, this job expired on Nov 11, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

About NARO:

NARO is a restaurant that reimagines traditional Korean cuisine through a contemporary lens, created by husband-and-wife duo Junghyun “JP” and Ellia Park of NA:EUN Hospitality. Following the success of their acclaimed restaurants Atomix and Atoboy, the Parks opened NARO in 2022 at Rockefeller Center’s Rink Level, bringing the depth and nuance of Korean flavors to one of New York City’s most iconic landmarks.

Designed to be both refined and welcoming, NARO blends the rich culinary heritage of Korea with the energy and rhythm of New York. In 2023, NARO was honored with a prestigious 3-star review from The New York Times, affirming its place among the city’s most celebrated dining destinations.


Position Overview: 

NARO is seeking an experienced and dedicated Sever to join our team. In this role, you will collaborate closely with the Front-of-House managers and the entire NARO team to ensure the seamless operation of our restaurant, fostering a positive work environment and maintaining the high standards that define our dining experience.

This position reports to the NARO Front-of-House Managers and includes a rate of $16.50 an hour plus tips. 

Servers responsibilities include (but are not limited to):

  • Opening and closing the dining room and establishing a good environment so the team is well-prepared to execute a successful service - ensuring all opening and closing side work checklists are completed.
  • Have conversations regarding food, beverage, concept, and inspiration of varying depths with our guests, guiding them through our menu, in a polished and poised manner.
  • Work together with the kitchen team to conduct seamless and refined service for our guests.
  • Working in tandem with Server Assistants and Food Runners to curate a memorable dining experience for all our guests.
  • Assist with any service needs while on the floor (e.g. assisting with dining room maintenance during service, running beverages from bar, clearing and remiseing tables, etc.).
  • Expected to be constantly growing, learning, and expanding their knowledge base.

Qualified Server must be energetic, enthusiastic, and have a great attitude.

  • At least 1 year of serving experience (preferably in a fine dining setting)
  • Broad and flexible availability to work daytime and evenings
  • Possess exceptional floor presence
  • Must be able to demonstrate an extensive depth of knowledge of food and beverage
  • Knowledge and/or experience with Korean food & beverage is a plus but not required

Physical Requirements:

  • Ability to lift 10- 20lbs if necessary
  • Safely and effectively use all necessary tools and equipment
  • Stand and walk for an entire shift, including moving safely through all areas of the restaurant.

NARO and NA:EUN Hospitality offer competitive compensation, commuter benefits, dining discounts, paid time off, and health, dental, and voluntary benefits package, and immense growth potential!  

If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you!  Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team! 

NARO is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.


Compensation Details

Compensation: Hourly ($16.50) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Effective Communication Skills

Teamwork

Knowledge of food and beverage

Communication Skills

Experience in Fine Dining Serving

Customer Service Orientation

Flexibility in work schedule

Physical Stamina and Ability to Lift Items

Time Management

Team Player

Problem Solving Skills

Passionate About the Craft

Adaptability

Attention to Detail

Positive Attitude

Customer Service Skills

Physical Stamina

Ability to work in a fast paced environment

Ability to Work Under Pressure

Culinary Knowledge

Cultural Awareness

Interpersonal Skills

Service Orientation

Willingness to Learn

Read more

View Job Description

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Korean

Fine Dining

Part of NA:EUN Hospitality

Co-founders Chef Junghyun 'JP' Park & CEO Ellia Park, and NA:EUN Hospitality (the highly acclaimed team behind Atoboy [2016] and Atomix [2018]) present NARO, a restaurant that has received a 3-star rating from The New York Times.

Located in the iconic Rockefeller Center, NARO introduces the rich flavors of Korean cuisine to Midtown through a fresh, approachable lens. Our à la carte menu offers vibrant and thoughtfully crafted dishes that celebrate the essence of Hansik. By blending traditional Korean techniques with seasonal ingredients, NARO aims to make Korean cuisine more accessible while honoring its depth and authenticity.

Awards / Distinctions
2025
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