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Server
il Porcellino
59 W Hubbard St #1, Chicago, IL 60654, United States
Server at il Porcellino

Server at il Porcellino

il PorcellinoMore Info

Full Time • Hourly (Based on Experience)
Expired on Jul 23, 2017
Requirements

1 year

Job Details
  

IL PORCELLINO is hiring SERVERS for our DINING ROOM team!

  • 1 YEAR OF EXPERIENCE REQUIRED
  • FULL-TIME POSITIONS AVAILABLE
  • Shifts: Weekends, Sundays, Dinner

Italian-American Comfort Food in Downtown Chicago: A casual setting and seasonal menu crafted with ingredients sourced from quality artisans, purveyors & local farmers.

Servers are responsible for exceeding guests' expectations by providing efficient, friendly guest service. Teamwork, enthusiasm, a high energy level, food and wine knowledge and ability to multi-task are necessary for success in this position. EOE. E-Verify.

Caring. Creative. Careers.

Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth.

Is this you?

  • You take care of yourself. (Energy and stamina. You'll need both.)
  • You care for others. (Teamwork and success. They are one and the same.)
  • You care about guests. (Quality. The bar is high.)

If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

Compensation details

We offer competitive pay, benefits including health and other insurance options to qualified employees, dining discounts, flexible schedules, a supportive company culture, and more.

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Casual Dining, Wine Bar

Part of Lettuce Entertain You Restaurants

Il Porcellino, located in the heart of River North in downtown Chicago, is a neighborhood restaurant offering classic Italian-American comfort food in a casual setting. The seasonal menu focuses on housemade pastas, vegetable antipasti and daily specials, all crafted with ingredients sourced from quality artisans, purveyors and local farmers. Award-winning mixologist Julian Cox designed and leads the cocktail program, and the fun and approachable wine program encourages sharing with selections from southern and central Italy.

EOE. We participate in E-Verify.

(312) 595-0800

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Server