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Superica South End hiring SUPERICA RESTAURANT MANAGER – UP TO $70K/yr. + BONUS (South End) in Charlotte, NC

SUPERICA RESTAURANT MANAGER – UP TO $70K/yr. + BONUS (South End)

Superica South EndMore Info

101 West Worthington Avenue, Charlotte, NC
Full Time • Salary ($55k - $70k)
Expired: Nov 9, 2025

Sorry, this job expired on Nov 9, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Superica, “where sunshine spends the winter” – serves the Queen City evolved renditions of the Tex-Mex classics in an Old-West inspired atmosphere.

Superica Charlotte is seeking a lively Restaurant Manager to guide our service team!

The Restaurant Manager assists in directing the team and monitoring the complete restaurant operation by leading in an open, positive and approachable manner on a shift basis. He/she actively participates in the menu change process in addition to hiring, training and supervising all staff and is able to address any potential issues quickly, appropriately and proactively whenever possible. The Restaurant Manager maintains the daily log for communication between restaurant staff and management and aggressively monitors labor, scheduling and overtime to ensure maximum productivity and profit.  3-years of progressive restaurant experience preferred, one of which in a supervisory or management position. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive salary: $55,000 – $70,000/yr. DOE + generous quarterly bonus program

Full benefit eligibility after 30-days of employment:

Major Medical, Dental, Vision, Life Insurance

As a valued member of our team, you will also receive:

  • A supportive culture and ethical work environment
  • Dynamic performance-based raises and promotions
  • Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
  • Significant Long-term Retention bonuses
  • Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
  • 50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
  • Rocket Farm University: specialized leadership classes and personalized support for career advancement
  • Employee-led Mentorship programs, Advisory Council and Safety Committee

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Skills

See job description

Compensation Details

Compensation: Salary ($55,000.00 - $70,000.00)

Benefits & Perks: Paid Time Off, Potential Bonuses


Required Skills

Leadership

Team Management

Problem Solving

Communication

Interpersonal Skills

Conflict Resolution

Organizational Skills

Time Management

Customer Service Orientation

Adaptability

Attention to Detail

Strategic Planning

Performance Management

Mentorship

Cultural Sensitivity

Read more


View Job Description

Open Jobs From Superica South End

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)
Full Time • Salary ($70k - $85k)
Require min. 2 years of experience

Tex-Mex

Upscale Casual

Part of Rocket Farm Restaurants

Superica – “where sunshine spends the winter” - serves the Queen City evolved renditions of the Tex-Mex classics. Also known as Tex-Mex cuisine served in an Old West-inspired atmosphere alongside music inspired by Austin, Superica boasts vibrant decor, enthusiastic service and Texas’ take on Mexican cuisine which create a relaxed, yet upbeat vibe in the historic South End neighborhood. Texas born and raised, Chef Ford Fry creates the ultimate spot to experience brunch, lunch, dinner and late-night hanging over cold, refreshing margaritas.

Leadership
Kevin Maxey

Vice President

Open Jobs From Superica South End
SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)