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Bartender
River Club DC
3000 K St NW, Washington, DC
River Club DC hiring Bartender in Washington, DC

River Club DC hiring Bartender in Washington, DC

Bartender

River Club DCMore Info

3000 K St NW, Washington, DC
Full Time • Hourly ($10.00) plus tips
Expires: Dec 12, 2025

376 people viewed

Required Years of Experience

2 years


Job Details
  • Provide a pleasant drinking experience to customers.
  • Serves drinks while maintaining a clean and sanitary bar area.
  • Attends to the detail and presentation of each order.
  • Prepares and maintains ingredients by following recipes.
  • Adheres to proper alcohol handling, sanitation, and safety procedures, and maintains appropriate dating, labeling, and rotation of all beverage items.
  • Coordinates daily supply inventory for bar and submits orders to supervisor; assists with receipt of deliveries.
  • Contributes to daily, holiday, and theme drink menus in collaboration with supervisor.
  • Ensures smooth operation of bar services during absence of supervisor.
  • Completes cleaning according to daily and weekly schedules, including dishwashing as needed.
  • Assists with orienting new employees to their work area.
  • Listens to customer complaints and suggestions and resolves complaints.
  • Instructs personnel in use of new equipment and cleaning methods and provides efficient and effective methods of maintaining work area.
  • Participates in and/or contributes to programs, committees, or projects designed to improve quality of service and employee productivity.

Compensation Details

Compensation: Hourly ($10.00) plus tips


Required Skills

Customer Service

Customer Service Skills

providing excellent customer service

Serving Drinks

Team Collaboration

Mixology

Maintaining Cleanliness and Sanitation

Problem Solving Skills

Maintaining Cleanliness and Sanitation in a Bar Area

Training and Mentoring Skills

Sanitation

Time Management

Attention to Detail in Order Presentation

Adaptability

Proper Alcohol Handling

Communication Skills

Attention to Detail

Organizational Skills

Following Recipes and Preparing Ingredients

Creativity in Menu Development

Sanitation Knowledge

Following Recipes

Safety Awareness

Supervisory Duties

Conflict Resolution skills

Adhering to Proper Alcohol Handling, Sanitation, and Safety Procedures

Efficiency in Work Processes

Alcohol Handling

Training New Employees

Inventory Management and Ordering Supplies

Inventory Management

Knowledge of Equipment and Cleaning Methods

Menu Planning and Development

Participation in Quality Improvement Programs

Menu Development

Ensuring Smooth Operation of Bar Services

Ordering Supplies

Cleaning and Dishwashing

Teamwork

Training and Orienting New Employees

Cleaning

Handling Customer Complaints and Resolving Issues

Training and Orientation

Instructing Personnel in New Equipment and Cleaning Methods

Problem Solving

Participating in Quality Improvement Initiatives

Quality Improvement

Read more


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1 Employee Recommendation

Part of Residents Cafe & River Club DC

From mezze style plates, to rich aromatic entrees, to craft cocktails, every sip and bite is prepared with meticulous attention to detail and with the finest ingredients.

River Club is designed for comfortable elegance with completely custom furniture and bespoke design elements. Whether you're relaxing at the bar, enjoying dinner, or hosting a private event, River Club offers an unforgettable experience in DC.

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