Experienced Line Cook

Grace Tavern – Gray’s Ferry, Philadelphia | South of South

Grace Tavern is seeking a skilled and driven Experienced Line Cook to join our high-performance kitchen team. We’re a neighborhood staple, under dedicated ownership, with an elevated bar-focused menu, and we’re looking for culinary professionals who bring precision, passion, and a deep commitment to their craft.

This role is ideal for cooks with strong fundamentals who thrive in a fast-paced environment and are eager to grow within a supportive, standards-driven kitchen.

• A culinary professional with a strong foundation in classic techniques and modern execution

• Detail-oriented, clean, and efficient 

• Highly organized and proactive, with the ability to lead by example

• Skilled in advanced knife work, prep, and station management

• Confident following recipes precisely while maintaining consistency and quality

• Knowledgeable in food safety, sanitation, and kitchen best practices

• Collaborative, communicative, and respectful 

• Committed to professional growth and culinary excellence

• Competitive pay based on experience

• A focused, evolving culinary program with opportunities for advancement

• A positive culture centered on learning, collaboration, and consistency

If you're a passionate, career-minded cook ready to contribute to a kitchen that values professionalism and growth, we’d love to hear from you.