Grace Tavern – Gray’s Ferry, Philadelphia | South of South
Grace Tavern is seeking a skilled and driven Experienced Line Cook to join our high-performance kitchen team. We’re a neighborhood staple, under dedicated ownership, with an elevated bar-focused menu, and we’re looking for culinary professionals who bring precision, passion, and a deep commitment to their craft.
This role is ideal for cooks with strong fundamentals who thrive in a fast-paced environment and are eager to grow within a supportive, standards-driven kitchen.
Who You Are:
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A culinary professional with a strong foundation in classic techniques and modern execution
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Detail-oriented, clean, and efficient
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Highly organized and proactive, with the ability to lead by example
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Skilled in advanced knife work, prep, and station management
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Confident following recipes precisely while maintaining consistency and quality
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Knowledgeable in food safety, sanitation, and kitchen best practices
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Collaborative, communicative, and respectful
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Committed to professional growth and culinary excellence
What We Offer:
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Competitive pay based on experience
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A focused, evolving culinary program with opportunities for advancement
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A positive culture centered on learning, collaboration, and consistency
If you're a passionate, career-minded cook ready to contribute to a kitchen that values professionalism and growth, we’d love to hear from you.
