Required Years of Experience
5 years
Job Details
Maison Sun is seeking an exceptional Executive Chef.
We are permanently located at 200 Schermerhorn, Downtown Brooklyn.
We offer one of the most built kitchens in the world, a vintage Molteni stove and former 3 Michelin Star kitchen, in addition to ample refrigeration space.
The primary qualification is extensive experience in designing tasting menus at the 1-2 Michelin Star level, as well as strong interpersonal skills.
Our format is 7 course tasting menus.
Former chefs in the past have worked in restaurants such as Alinea, Agern, Aquavit, Daniel, Masa, Frevo, Eleven Madison Park, The Modern, L'Atelier de Joel Robuchon.
Sourcing the highest quality ingredients on-budget is implicit, for which we have access to numerous wholesale accounts (Baldor, Strega Provisions, Norwish Meadows, etc.).
Service is executed by a well-honed team, including a first-rate porter to assist our chefs with all cleaning duties.
Please submit resume as a PDF.
Any CV submitted as a .doc file will not be reviewed.
Compensation Details
Compensation: Salary ($80,000.00 - $100,000.00)
Benefits & Perks: Potential Bonuses
Required Skills
Experience in Designing Tasting Menus at the 1 2 Michelin Star Level
Extensive Experience in Designing Tasting Menus at the 1 2 Michelin Star Level
Ability to Source High Quality Ingredients on a Budget
Strong interpersonal skills
Knowledge of Working With Vintage Molteni Stove
Experience Working in High End Restaurants
Sourcing High Quality Ingredients on Budget
Knowledge of Wholesale Accounts for Ingredient Sourcing
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