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Overnight Prep/Line Cook
RH Guesthouse - New York
55 Gansevoort Street, New York, NY 10014
RH Guesthouse - New York hiring Overnight Prep/Line Cook in New York, NY

RH Guesthouse - New York hiring Overnight Prep/Line Cook in New York, NY

Overnight Prep/Line Cook

RH Guesthouse - New YorkMore Info

55 Gansevoort Street, New York, NY 10014
Part Time • Hourly ($22.00 - $26.00)
Expired: Oct 12, 2026

Sorry, this job expired on Oct 12, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
RH is seeking a driven Overnight Prep/Line Cook to contribute to the culinary excellence for which RH is known. The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes pride in preparing ingredients that support a remarkable guest experience.  As a Prep/Line Cook, you will play a foundational role in maintaining the standards, organization and readiness of the culinary team. 
 
YOUR RESPONSIBILITIES
  • Demonstrate a strong understanding of RH’s prep recipes, consistently adhering to standards of quality, portioning, and technique
  • Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of the kitchen
  • Maintain a high level of organization and focus while executing multiple recipes with detailed steps simultaneously
  • Execute any In room dining Orders 
  • Meet Any Guesthouse Guest Request
  • Uphold RH’s standards of quality and cleanliness, with particular attention to prep stations, ingredient storage areas, labeling and rotation practices
  • Partner with location leadership to determine the prep priorities, timelines and quantities in support of upcoming services
OUR REQUIREMENTS
  • 2+ years of relevant culinary experience with a focus on prep and recipe execution
  • Working knowledge of food safety regulations
  • Candidates must have legal authorization to work in the country in which they are applying at the time of application 
  • Flexibility to work weekends, holidays, and overnight shifts 
PHYSICAL REQUIREMENTS
  • Frequently moving and lifting items up to 55lbs using appropriate techniques and equipment
  • Comfortable standing and walking for extended periods
  • Commitment to upholding proper safety and sanitation standards in a commercial kitchen
 
ABOUT US
RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.
 
At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.

Compensation Details

Compensation: Hourly ($22.00 - $26.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts


Required Skills

Ability to work in a fast paced environment

Attention to Detail

Time Management

independence

Team Collaboration

Adaptability

Problem Solving

Communication Skills

Customer Service Orientation

Ability to Follow Instructions

Physical Stamina

Organizational Skills

Ability to prioritize tasks

Knowledge of Kitchen Equipment

Read more

View Job Description

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Boutique Hotel

2 Employee RecommendationsSee Details

Part of RH Hospitality